I always buy the chicken. But this time it was raw on bottom, dark meat. All four were way undercooked. I know sometimes they are pink but I threw mine away. My daughter cook hers in the oven but the white meat dried out by the time the dark meat cooked. My other daughter with two of the four chickens did not risk it with her kids and when she saw how raw they were she threw them out. It was like they did not turn while roasting. I think you need to check your ovens.

They crowd these chickens into the cooker and they aren't cooked thoroughly. Called the store to let them know they are poisoning people that morning by not insuring their food is cooked properly. I eat my steak bloody but pass on my chicken being rare.

With this product, which is the rotisserie chicken I always buy this is the first time I’ve had it delivered when I received my chicken. Went to prepare the meal and found a fly in the container. When I called Sam’s Club supervisor stated that for me to bring it back to the store I’ve already thrown in the trash and she would give me another chicken, but there was no compensation for the inconvenience. I had to find something else for dinner

I ordered on Sunday for curbside pickup on Monday . Once I arrived the associate said I'm sorry but we are out of rotisserie chicken. Sam's you have to do better! If someone places an order, that item is reserved for that person! The main reason I placed an order for pickup was that chicken!! Get your order process figured out better! Do better Sam's club!

Sams Rotisserie Chicken was RED RAW!! I Drove 1 hr to Sam's to return, my purchased raw chicken to manager Justin. I suggest they have their rotisserie chicken machine recalibrated, also seemed as machine was leaking water at base. Justine promptly addressed my concern and gave a 15 gift card for gas.

the chicken was raw in the inside with a mix of blood and some type of gel, can be dangerous for consumption.

Normally this chicken is great! This last time I purchased Sam's chicken, I took it out and it was growing stuff! Apparently, nobody checked over the quality. I believe it was feathers that were not plucked completly. Insides left. Do your job. Check, please.I took a photo in hopes of a refund next time I am in the club. Cereal for dinner it was!

The chicken wasn't all the way cooked and you can see blood around the bones (legs and wings) when cut. I'll just throw it in the oven, until I read the label. It was processed @ 9a., over 6 hours later. I'll make sure I check the time before purchasing again.

Normally the rotisserie chicken is cooked just right. The last two I purchased were dry and not cooked all the way through. They were not as tasty as they normally were. They need to be cooked so the skin is crispy brown or as I say "burnt just right."

Have no idea what's going on with the rotisserie chickens these days! Stood in line for the longest to get 2 and they had no taste and still not done and before that ordered 2 for pickup with other things and they were overcooked and hard , the dog wouldn't eat it! I was refunded my money for the burnt ones, the other one was thrown in the trash! I'm not one to complain but just wanted to know if there's new employees making them or what. Wish they would get original rotisserie chicken back because they were perfectly cooked everytime!