We love them and they are super versatile. We buy 2 every week. My wife shreds them when we get home. We make sandwichs and wraps. We add them to casseroles, soups, stews, ramen, pasta, rice...well you get the point. Great item to have ready to go.

I usually am not a fan on grocery store rotisserie chicken, because I find most are flavorless, greasy, and overcooked. This was juicy and delicious, and I managed to get three complete meals out of it.

The chicken is always tasty and never above five dollars and I am able to feed a family of four with some leftover a great deal and these times when everything is going up

You can’t beat a Sam’s chicken. They’re always so large and they have to be the best deal out there! Always fresh and juicy. We can’t leave Sam’s without buying one…. or two!!!

I always pick up several rotisserie chickens when I go to Sam’s! So versatile! I break them down and into the freezer they go! Can’t buy an uncooked chicken for the price!

Best rotisserie chicken around. So tender and juicy. We always pick one of these up when we are in Sam’s. Great alone and in dishes and soups! Yummy 😋

Best chicken. I ever tasted is here in Sam’s. It taste good. I have to buy every week this chicken because my kids and husband love it. It’s perfectly cooked as well and crispy on the outside

This flavorful Rotisserie is versatile for different recipes, and great by itself, too! I really enjoy it, and the price at Sam's is the best anywhere for them. You also get a nice-sized chicken when purchasing from Sam's.

Even if you cooked a chicken yourself there’s no way it would be as good as this. It’s so juicy and tasty, it’s unbelievable. I use it in many recipes that call for chicken and also as a main course meal. For the price it is not worth buying a raw chicken and doing all the prep work. Plus, these chickens are cooked in a rotisserie oven not a regular oven. The juices are constantly being distributed throughout the chicken. The results? About the best chicken you’ll ever eat!

Excellent Value for your family Dinner- great meal stretcher. If you use the light meat and the dark meat, you can use it for sandwiches, a melt, or chicken salad, or use it in a pasta dish, for our family of three, we can have several servings. If we make a pasta dish (use it all up), we can have it once on the weekend, and freeze it for the following weekend. Great item, in high demand, and it's excellent tasting too.