When I moved to Texas I missed going to Home Run Inn on 21st street to enjoy the buffet of different delicious pizzas and that tasty buttery crust. There must have been an angel that guided me to Sprouts Farmers market and there is was in the frozen section the 13 inch cheese and the had the uncured pepperoni pizzas, of course I purchased two of each. Immediately when I got home the cheese pizza was placed directly on the oven rack to cook as instructed. Oh what perfection it was and my tummy enjoyed each and every bite no crust was safe from me.

I absolutely love Home Run Inn pizzas. My biggest love: the crust. It is so flaky and crunchy. While I prefer the cheese pizzas, my husbands like the sausage/pepperoni ones. Typically frozen pizzas struggle to hold up under all of the weight, but Home Run Inn pizza crust/dough is very sturdy - which is a massive win with a frozen pizza!

I love this pizza. I usually put onions and mushrooms and whatever else veggie I have on it. I have never seen the veggie lovers pizza in my store. So glad to see it is not made from bioengineered ingredients too! There aren't many around. Wish my Kroger's carried it but thank goodness I can go to Meijers. And, the crust is fantastic, look forward to it at the end!

My wife and I have started buying these instead of going out for pizza and we'll probably never go back. The cheese to sauce ratio is perfect and the crust gets crispy and delicious in the oven. Par-baking before freezing is an absolute game changer and really makes the difference in the absurdly good quality of these frozen pizzas.

The 12-inch Family Classic Crust Pizza was delicious and satisfying! The crust had a perfect balance — crispy on the outside but still soft inside. The cheese melted evenly, and the toppings were fresh and flavorful. It was the perfect size for sharing, though honestly, it's easy to finish on your own if you're hungry. Overall, a great choice for family night or a quick dinner.

I've been eating Home Run Inn pizza since I was in middle school (in my 30's now) and this is hands down the best frozen pizza money can buy. The ingredients are quality and fresh, it's not made with a bunch of random chemicals, and it tastes absolutely amazing. If I had one critique, it would be that the cooking time listed on the box is too long. 15 min at 450 degrees burns the pizza. It should be 13 min. That's my preferred time.

We have recently discovered the Home Run Inn brand, and love it. If we are going to do frozen pizza, no other pizza will do. This can be challenging, as I can tell you it appears to be very popular in our local area. They tend to run out.... Unfortunate for us sometimes..... :-P

We repeatedly buy Home Run Inn pizza because its by far our favorite frozen pizza out there. The cheese is perfection and the crust just takes me back to a time in my childhood. Its the perfect thickness of dough and the outer crust gets crispy rather than chewy.

I buy Home Run Inn frequently because we all love this pizza. The crust is nice and buttery, great texture, sauce is flavorful and right amount, cheese is the BEST flavor! I don't see a lot of variety though in the stores. In Wisconsin there were only two options and here in Florida there are only a couple more. Would love to try more.

Home Run Inn is one of the best frozen pizzas IMO it tastes like it's from a pizza place and you didn't buy it at the store frozen. I have a food sensitivity to chili's so I can't eat pepperoni or sausage if it has chili flake in it so I like getting the cheese pizza and adding my own toppings. These pizza's have the best crust, it's flaky and salty and crispy which I love! Depending on how many toppings you add to it, it can get soggy in the middle though so you might have to bake it longer.