Love the croissants at Sam's. They are delicious. I sliced them in half and made chicken salad sandwiches. They were a hit with my guests. Perfect size to a sandwich party platter.

We buy these croissants all the time and use them for a variety of things. We spray them with garlic herb butter we put Parmesan and garlic on them. We sprinkle shredded cheddar on them. We eat them plain.Everybody loves them. They're soft and flaky and buttery. You warm them up and they get so soft and they toast beautifully.

Always fresh and perfectly baked. Delicious to eat by themselves, my kids love to put the more fresh jam on top. Also, after standing on the counter for a few days, they make really good sandwiches that can be reheated. We always purchase these at Sam’s Club.

Not the same as Sams has had in the past . There were not light , airy or buttery . They were dense in texture and had very little flavor .

Get fresh croissants. Sam's puts all the oldest baked goods at the front so they can sell inventory. I didn't see this and bought 5 packs that expired a day after I got them. Definitely not as fresh as I wanted. Flavor was fine, but slightly stale. Check the expiration dates! Sam's--get rid of any baked goods within 2 days of expiration or deeply discount and let members know they're not fresh.

I believe the recipe is changed. And it is not for the better. The new recipe is doughy as oppose to being flaky and buttery.

Neithery buttery nor flaky, super dense. It's like eating a roll. Not a croissant.

These croissants were old dry and overcooked. Should have NEVER been put out for purchase. The full sized ones were out of stock so we got these. Poor choice by the pickup selectors.

Had a long dark hair baked into the croissant . Last time I bought them there was a piece of the plastic glove in the package . They are not watching the quality of the items going out .

Used to be great. Not anymore.