This is our favorite seasoning! We have been using this for years and almost use nothing else on EVERYTHING!!

I love this spice, I use it on everything. Since I have caught back on salt intake using this has been such a great additive in my cooking.

I use it on chicken, beef, or fish as my base seasoning. It adds a unique flavor that can’t be duplicated easily!

I am happy that we can get a bigger size. But not that I had to buy 2. But this probably the only way your company can get it from the merchant if you did it like this, but it will get used. Thank you.

I’ve been using Tony’s for years. Whether it’s crawfish boils, crabs and shrimp or any other food for flavoring. And me being creole I have to have it.

We use this in several dishes, especially eggs, potatoes, beans and chicken. Just the right amount of kick, and can be made hotter by adding more if that’s your preference.

At my current location Tony Chachere's is not available. I am so grateful that Sam's Club will ship it to me and that I don't have to do without it. Being from south Texas it has become a staple in my seasoning routine for both meat and vegetables.

If you're not in Louisiana then this is the place to get it. Other places wanted double and triple the price and due to Covid longer than expected waiting times. With Sam's I got it at the normal price and within 3 or 4 days after the order.

After years of exploring packaged Creole seasonings that work well on everything from eggs, to chicken, pork, and fish plus dipping sauces , Tony Chachere's just works !

Love this stuf!