Very good

Runny

Delicious

Very good. Crust was exceptional with good portion of high quality white chicken. Suggest that make these in individual serving sizes or standard deep dish pie shell size to feed two hungry people. Large size works for 4, but is hard to save if only have 2 people.

This is the first time I bought Sam's Chicken pot pie and was pleasantly surprised at how tasty it was. However I was surprise at how huge the pie is. I ended up sharing with my neighbors. I do not recommend it if you are a party of two unless you enjoy lots of left overs.

We've been buying this on a regular basis for about a year. My daughter, who loathes pot pie, loves it. I made it last weekend for out of town company, they bought one on the way home and served it again at their house 2 days later for their own company who loved it. Only downside: you can't stop picking at it even after you're full!

This is pretty good and a time saver. The chicken is not very tender, but it is white meat. Because it is latticed the crust doesn't cook evenly. The outer crust cooks well but the inner crust is gooey. Mine cooked really fast and the edges and top crust was done really good. I would suggest cooking with foil on top for the first half, so maybe the chicken would be more tender. Then cover at least a quarter of the edges, so maybe the center and more of the middle will crispen up. The best part of chicken pot pie is the flaky crust. I think that if they would make the top solid and put cut outs on the top, like any other pie, this would be a great easy meal.

Loved it! I have a specific food allergy which is used in many purchased items. I was extremely pleased with the quality of this pie & didn't have to worry about this one ingredient being a reason I could not enjoy it. I hope to purchase another one soon.

We served this for a party of 7. First time and it was excellent!

Delish! Just like mom made