No other English muffin tastes as good or toasts up as well as these do. You really get all the "nooks and crannies" to hold your butter and cream cheese, or butter and jelly, especially the strawberry jelly. These are the only ones we buy.

Part of my life since forever. Nooks and crannies capture butter and topping. Great for English muffin pizzas. Original or sourdough, Thomas' English Muffins out shine every other brand we've tried (when out of areas where Thomas' are available). Even our homemade version of English muffins, while good, don't match up to these muffins.

Love the teast of this muffins, lots of places for the butter to melt into. The value, some stores cost almost as much for just the six pack. The only thing I don't like is the new packaging, you can't reseal the one pack that you open, the plastic is to thin and doesn't reseal they need to be back in their own bags again like before.

A quick morning staple in our house during the busy week days topped with butter and/or jelly. Makes for a great eggs benedict with hollandaise sauce or a copycat McMuffin for the family on the weekends. Always fresh and delicious! Our families go-to breakfast

Thomas Muffins are very good. Very tasty. My only complaint is, once sliced open the inside appearance is all over the place. the nooks and crannies are there to hold lotsa butter and honey, other times not many n & c ! Occasionally the muffins crushed, flattened. Prices keep rising and too often quality goes the other way. If it happens to often, I’ll switch to Bay’s Muffins for better quality.

Surprisingly these are still a great value. Great any time of the day or night. Versatile not just for breakfast. Can be toasted and used for chicken or tuna sandwiches, patty melts, hamburg buns. Be creative, many uses and a lot less fat and sugar than white bread.

Thomas's is a great English muffin however mine was supposed to have 12 and only had 11. I guess it was a manufacturer's defect. The English muffins still taste good no matter if you make them into a sandwich or you just put some butter jelly whatever you want on them.

These aren't quite the same as the single pack of 12 you can get at a regular grocery store. They are lower priced but they are oddly shaped so they don't cut into even top & bottom pieces. I don't think they taste quite the same either. I believe I'd rather pay a little more for the single packs.

Perfect for DIY breakfast egg and sausage sandwiches, spreading jam and butter too. These muffins are fluffy even after being toasted. They don't tear easily and the texture on the outside pairs nicely with the inner bread. I feel like I get a lot of value from buying this package.

These are the market leader in commercial English muffins. Since the pandemic, Thomas is pushing a retail price of $5.29/half-dozen in regular supermarkets. This is excessive. Sam's price at my club is $4.99/dozen, over 50% off. Well worth the club visit. If I can't consume all by expiration, I freeze. I recently noticed that Trader Joes has English muffins for even less ($1.99/one-half dozen at my local store), but the quality isn't there. I am sticking with Sam's and Thomas.