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Modelo Especial Mexican Lager Beer, 24 fl. oz. can, 3 pk.

its a pretty solid beer. though i prefer budlight they taste vaguely similar. its got a nice crisp flavor i dont mind time to time

its a pretty solid

influenster.com

First had this in Mexico. It’s so good and easy to drink. Definitely tastes better on a hot summer day.

First had this in

Perfect ice cold with tortilla chips and queso cheese dip on a hot summer day. I don’t drink beer in the winter

Love these with my tacos! Super light, refreshing and crisp! Good flavor. I appreciate that these come in cans or bottles.

One of the best beers in existence. They make any meal better, I prefer the Especial instead of the Amber but both are good.

This is my go to beers for a bbq. It’s so good as michelada or just with Clamato juice. It’s a light taste but so refreshing.

Nice and crisp. Can never go wrong with a modelo and it tastes even better when making micheladas with them.

This is my top choice of Mexican beers when I am out at a restaurant! It has a much crisper taste than Corona.

That beer wow my respect my sister favorite beer the next day she had trouble remembering what happened lol

I love beers and these are one of my favorites especially when they are very cold. We buy them all the time when we have gatherings

I love beers and

The worst beer in the world is here in the United States, not far from Mexico. The flavor is special. Here in the USA it comes and is very burnt or stale as we say there. Poor people here have nothing else to consume but this aged, stale, bad tasting beer all the time. The recommendation is not to store it for a long time. The flavor and freshness are far from reality.

The worst beer in the world is here in the United

Constellation Brands

Coming from a background in craft brewing, I had previously dismissed Modelo Especial as one of "the usual suspects"...but it was through my sommelier training that I learned to open doors previously closed to food and people pairings. At a recent carne asada, or bbq event, in the Rio Grande Valley of southern Texas, someone gave me a 7oz Modelito served in a tall wine glass. It was delicious and refreshing with a slight bready flavor, as if I were tapping a barrel at the cervecería (brewery) myself. It also positively changed my perspective on the brand after I tasted a few more that day, including a sampling of the mysteriously dark Modelo Negra.