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Modelo Especial Mexican Lager Beer, 24 fl. oz. can, 3 pk.

Gotta love some Mexican beer! Partner this with tacos and it's bringing Mexico here!  Try it with lime as well!

Gotta love some Mexican

influenster.com

Modelo is one of my favorite beers. The flavor is light and crisp. They’re super refreshing and perfect for summertime!

So good! It has a rich flavor and is my go to imported beer. Love the taste of it from the bottle too.

So good! It has

My boyfriend loves this I like them but in a michelada if not I don’t like beer but it has good taste to it with a michelada

My husband is obsessed with this beer. He tries to be in a diet and count his carbs, but this beer is his guilty pleasure

My husband is obsessed

Modelo is great to make Michelada’s with! This is like a Bloody Mary but made with beer instead of vodka! So good!!!

My absolute favorite beer.It is delicious when super iced cold. Great with any food pairing. This is a light beer.

Good beer.  Can't say much about it.  Nice taste but would not drink this with food.  Good for parties in my opinion.

Modelo Especial is great tasting. I especially love michelada made with Modelo Especial beer, so yummy

Modelo Especial is great

I like the taste of it.! It reminds me of mexico. It always has a refreshing feel when you take the first drink.

The worst beer in the world is here in the United States, not far from Mexico. The flavor is special. Here in the USA it comes and is very burnt or stale as we say there. Poor people here have nothing else to consume but this aged, stale, bad tasting beer all the time. The recommendation is not to store it for a long time. The flavor and freshness are far from reality.

The worst beer in the world is here in the United

Constellation Brands

Coming from a background in craft brewing, I had previously dismissed Modelo Especial as one of "the usual suspects"...but it was through my sommelier training that I learned to open doors previously closed to food and people pairings. At a recent carne asada, or bbq event, in the Rio Grande Valley of southern Texas, someone gave me a 7oz Modelito served in a tall wine glass. It was delicious and refreshing with a slight bready flavor, as if I were tapping a barrel at the cervecería (brewery) myself. It also positively changed my perspective on the brand after I tasted a few more that day, including a sampling of the mysteriously dark Modelo Negra.