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Modelo Especial Mexican Lager Beer, 24 fl. oz. can, 3 pk.

If you like beer I would recommend this brand! They are affordable and easy to get at almost any grocery store. The taste is strong but not bad.

influenster.com

Definitely one of my favorite beers. Has a medium body taste. Especially if you not into strong beer taste.

Modelo is my go too beer at a Mexican restaurant. It’s so light and smooth. Add a lime and it’s the perfect combination!

This is my favorite Mexican beer anytime I go to a Mexican restaurant and I want beer this is the go to.

I tried your new Modelo in cans, bought an 18 pack, and could not finish the can! It tasted like it had rubber in it! Not doing that again!

I have been drinking this product for years!

Constellation Brands

Love the Beer but why the Foil i don’t get it gets in the way falls apart dont get me wrong again i love the beer

The Foil

This is a great refreshing beer. It has a clean taste with hints of malt. I love having it by itself or with dinner.

This is a great

Modelo Especial is very smooth. This authentic Mexican lager is amazing! Refreshing crisp taste every time.

Modelo Especial is very

A pretty solid drink. Can’t really complain much about it. I do enjoy ordering it when it’s in the menu.

A pretty solid drink.

This is such a great light beer. I always tell my friends to give it a try. Probably my favorite import. It always meets my expectations.

This is such a

Lately I have bought modelo from my local grocery store and the beer tastes like metal. I tried another thinking it was a fluke and it tastes like blood or metal in the beer. I researched it apparently it’s the process of the beer making and the metal piping is so degraded it’s leeching into the beer. 
Modelo is NOT safe for human consumption due to the metal content.

Tastes like metal/blood

Coming from a background in craft brewing, I had previously dismissed Modelo Especial as one of "the usual suspects"...but it was through my sommelier training that I learned to open doors previously closed to food and people pairings. At a recent carne asada, or bbq event, in the Rio Grande Valley of southern Texas, someone gave me a 7oz Modelito served in a tall wine glass. It was delicious and refreshing with a slight bready flavor, as if I were tapping a barrel at the cervecería (brewery) myself. It also positively changed my perspective on the brand after I tasted a few more that day, including a sampling of the mysteriously dark Modelo Negra.