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Modelo Especial Mexican Lager Beer, 24 fl. oz. can, 3 pk.

My husband loves modelo. It's a great lighter tasting beer, affordable and easy to pair with burgers or tacos.

influenster.com

If anyone knows me, they already know that these are my FAVORITE!!!! I am just a beer enthusiast and modelos are my go too

Nothing beats an ice cold Modelo Especial! So smooth and no skunky taste that some Mexican beers have.

I love Mexican beers and Modelo is no exception. I would purchase this again for myself and for friends. The price is similar to most other beers

I love Mexican beers

This was one of my go to drinks a few years ago. Definitely a favorite with the family as well. Always happy to pick up some of these.

This was one of

This is a tasty mexican beer.  Pairs well with tacos.  It a reasonable price for the quality of beer

This is a tasty

Love me some Modelo with lemon or lime. Iys always a smooth drink with a kick. I actually like all the Modelo brews.

Love me some Modelo

A couple of these in the cooler on the beach equal perfection. I enjoy adding some Tajín and Chamoy on the rim

A couple of these

So refreshing and light! I love the taste and you don’t get sick it it quick. I definitely will purchase again

This is my favorite type of beer to get at a Mexican restaurant, because it’s very cheap, yet doesn’t taste like low quality beer at all.

Lately I have bought modelo from my local grocery store and the beer tastes like metal. I tried another thinking it was a fluke and it tastes like blood or metal in the beer. I researched it apparently it’s the process of the beer making and the metal piping is so degraded it’s leeching into the beer. 
Modelo is NOT safe for human consumption due to the metal content.

Tastes like metal/blood

Constellation Brands

Coming from a background in craft brewing, I had previously dismissed Modelo Especial as one of "the usual suspects"...but it was through my sommelier training that I learned to open doors previously closed to food and people pairings. At a recent carne asada, or bbq event, in the Rio Grande Valley of southern Texas, someone gave me a 7oz Modelito served in a tall wine glass. It was delicious and refreshing with a slight bready flavor, as if I were tapping a barrel at the cervecería (brewery) myself. It also positively changed my perspective on the brand after I tasted a few more that day, including a sampling of the mysteriously dark Modelo Negra.