Great shrimp!

good food

Good buy, good shrimp

I have been purchasing this shrimp for years for myself and when I have weekend guests. Serve this with Bookbinders Coctail Sauce also sold at Sam,s Club. It's also delicious when chopped and mixed with mayo. and served on a Sam's Club Croissant.

TIPS! 1. I separate the big bag into ziploc freezer bags of 10 each. 2. You can defrost quickly by putting the ziploc into a pan of water for 1 hour. 3. The shrimp works REALLY well with Sam’s cocktail sauce at $2.98 a jar. 4. Very easy to take the tails off.

I've been buying these large shrimp for several years and totally happy with the product. The large size if great for cold shrimp cocktail and warmed in "cooked" shrimp dishes. They also seem to keep well as long as frozen well past the "best used by" date.

Pretty bland and tasteless actually. I'm a big fan of pretty much any of the seafood I've bought from Sam's Club. This was the first time I've gotten MM "cooked shrimp" and always buy raw shell-on and cook it myself. It didn't taste bad, it just didn't taste like much at all. I won't get it again.

These frozen cooked shrimp are the best farm-raised I have found. They are consistently of high quality, aren't overly salty and have a sweet flavor. Of course, they aren't as good as fresh, wild caught, but the convenience of not having to shell, devein and cook them is well worth it if you are short on time.

Sometimes when the bag says “large” ~ you wonder what the company considers large. My bag of large shrimp contains large, pre-cooked, shelled, tail-on shrimp. This is such a time-saver for me and I just keep a bag in the freezer. The quick-thaw convenience lets me add a few shrimp to dishes in minutes. Luv ‘em!!

We made Buffalo Shrimp with these and they were great. This is the third time we have used these and we will do it again. Using the cooked, cleaned Shrimp makes it a fast easy process. Just 3 minutes in the deep fryer and the Shrimp are ready to eat.