So good! I use through out the year when I don’t make homemade! It’s rich with flavor and the texture is perfect! It’s easy to prepare and the packaging is simple! It’s easy to store in the pantry!

Love the texture of these! We add a little water to keep them from getting dry, a little salty for me personally but the kids love the flavor and they are easy to make.

The recipe as been the same for years add some broth and butter mix with and egg bake at 350 for ten minutes perfect dressing mix goes good with baked chicken and green beans don't for get the gravy and cranberry sauce

This is the best side dish for a holiday or just a family meal. Easy preparation and great easy to follow directions. It tastes even better after reheating with leftovers

This is so good I actually crave this sometimes , it takes a few minutes to make. It is so easy , fast and taste like grandma's stuffing. One of my top favorites

I prefer stovetop over most homemade stuffings. The prep is very easy and quick and the product texture is adjustable based on how you like it! I prefer mine more crumbly while the box instructions do get you an in between texture; moist enough but not WET.

Okay, I have to give a major shoutout to an absolute classic that never disappoints — Stove Top Stuffing! 🙌 I know it’s usually thought of as a side dish for Thanksgiving, but hear me out — this stuff is pure magic all year long. I’ve started mixing it into my shredded chicken sandwiches, and oh my goodness… it takes them to a whole new level! The savory herbs and buttery flavor give every bite that cozy, homemade taste that’s hard to beat. It’s the easiest way to add a boost of flavor without any extra effort. Just a few minutes on the stove and you’ve got a comfort food upgrade that tastes like it’s been simmering all day. Trust me — once you try it this way, you’ll never look at Stove Top the same again. 🥰🍗✨

Who doesn’t love Stove Top stuffing?? It’s definitely not trying to be homemade, but the flavors and textures consistently remind me of childhood. Soft, carby, deliciousness that we indulged in during Sunday dinner. Super easy to make; quick and easy side dish that no chicken or turkey dinner is complete without. Still a fan fave after decades!

This is our go to now when we want a bread type of side with dinner without being actually bread. Depending on the meal we may have biscuits or garlic bread but stuffing is our go to. And turkey is the only flavor stuffing we have in our household. I do add a little more water and a bit more butter than what the box recommends but it's perfect! Just gotta make sure it's stirred good enough, if not you'll have some harder bits.

Good price for old standard, wished combo with cornbread and sage.