[This review was collected as part of a promotion.] I use the brand of oil a lot. It has a really good flavor that is not too strong but also not too mild either. I use this oil for all sorts of things. I make salad dressings with it, add it to bread with herbs mixed in and I also cook with it. It has a really high smoke point so it does not burn quickly when using it to cook.

[This review was collected as part of a promotion.] Pompeian Robust EVOO is my favorite brand of olive oil. I like to add just a little to my fresh ground beef. It gives a rich flavor and adds a healthy fat to my extra lean meat. I have also used this on my air fried vegetables.

[This review was collected as part of a promotion.] Honestly I have seen the Pompeian brand of olive oil in my grocery store for many years. Recently I decided to try the Robust variety. What a pleasant surprise, it has a fresh and really robust flavor. I used it to mix a salad dressing and was very happy with the results. Will definitely purchase in the future!

[This review was collected as part of a promotion.] I grew up eating food fried in lard. As an adult I usually used vegetable oil or butter to fry and saute meats and veggies. But now that I am getting more conscious of healthy eating I thought I would give this Pompeian-Pompeian Robust EVOO 16oz a try. I used it to saute chicken breast and peppers and onions and it turned out much better than I expected. And was well seared and flavorful.

[This review was collected as part of a promotion.] I use Pompeian extra virgin olive oil on almost everything! I love the aroma of it, bursting with real EVOO. The flavor and taste are amazing especially in my salad dressings. It stands out. A staple in my pantry.

[This review was collected as part of a promotion.] Pompeian-Pompeian Robust EVOO 16oz is by far the best Extra Virgin Olive Oil ever. The taste is like no other and it's better to me then the fancy high prices brands . Love the Pompeian brand in our house and always my go to for any of my cooking.

[This review was collected as part of a promotion.] The olive oil is great and has worked perfectly with out seasonings for dipping. It is thicker than the regular olive oil so it sticks perfectly on the breads and does not drip off....................

[This review was collected as part of a promotion.] I used to buy Pompeiian olive oil back in the 90s, when it was still in beautiful glass bottles. The flavor was exactly right for salads, grinders (sandwiches like subs), and on pasta. Highly recommend to people!!

[This review was collected as part of a promotion.] This is the best olive oil for making salad vingerettes with it is so robust & is a fan favorite in our house we eat salads often due to having a rabbit in our house & we love a great vingerette. I highly recommend this to my family & have had several friend's to also love Pompeian olive oil we keep a few bottles in our pantry at all times & love it!

[This review was collected as part of a promotion.] When I initially got this, I wasn’t sure I would like it as I have always used another brand. That said, this is excellent oil and I use it every time I cook. It’s lightweight and great flavoring and I would recommend.