Not as good as Tattoo Chef that used to be at Sam's

This pizza used to be very good. it had a thin, crispy crust, just enough cheese to be tasty. I just bought it again yesterday and put it in the oven for dinner. The crust is a soggy mess and it seems to have a lot more cheese. Also, despite the extra cheese, all I could taste was the tomato sauce. I just cooked the second one to see if it was the same as the first and it was. What a shame that they've somehow managed to ruin this formerly very good pizza.

This pizza is fantastic! I served this at a party where I needed GF. And everyone loved it!!!! (It's definitely a great option!)

Great alternative to thin crust, our go to frozen pizza which you can add toppings that you prefer. Recommend it highly.

Makes a good base crispy pizza: need to add other ingredients. I added ingredients to mine, making it better.

Who would have believed a cauliflower crust pizza could taste so amazing! No bread! Great cheesey flavor.

Very bland. However if you add a little extra cheese, crushed red pepper, and turkey sausage it's delicious!

I had previously bought the white cheese one which was awesome, this one is just nasty! Waste of my money!

Tastes more of the Cauliflower than some other brands. Was a hard to get crisp on the bottom. Was floppy in the middle when cut.

We love this pizza. It’s gentle on our tummies and satisfies pizza cravings. It’s a good basic as is or customized with your favorite toppings.