Knorr gets used in my home since I was a child. I use knorrs when I make caldos de pollo. Knorrs is a family traditions for us Hispanics.

My go to on most of the days I cook , I add it to my rice and sometimes use it to season the chicken

I always cook with chicken bouillon this one is my 2 top favorite chicken bouillon and i always gonna buy this. Make food taste better.

I love this. I put it in all of my recipes, even if it’s not chicken I still add a bit to flavor up my food.

I can't explain the flavor this gives to my meals, and the best thing is that you have vegetables, it's like a boom, All in one, Highly recommended

I like this flavored one especially to do my white rice only, but definitely I use the one with the red cap more.

It’s like everyone uses but it’s so unhealthy and full of sodium. I would not recommend because it’s much better to get sth real

I like flavor but dont like it contains msg in it and its a little high in sodium. I do use other non msg products of knorr too.

I was sorry to read that monosodium glutamate was the second ingredient. Won't be using this brand.

This is a staple ingredient in my spice cabinet. I use it in my quinoa, rice, chicken soups... it is a necessity!