Great Product. We use to make onions rings, stir fry, French Onion soup, Diced for soup, salads and omelets. Great for Peppers & Onions over mushroom

I share a lot of onions with my daughter. We most usually split one bag. They are the greatest. I use a lot of onions in my food for the best taste that you can get with celery and garlic.

Sweet onions are the only ones I like to use when cooking they are delicious and everything and on everything cooked or raw and I can get them at Sam’s year-round and they’re a decent price and I always use them before they go bad

Do not last long

Unfortunately the onions got soft really quickly. I ended up having to throw 2 away within a week of purchasing. I'm used to onions staying fresh considerably longer. However I did move from Arizona to Florida so maybe it is something with the humidity.

I'm kind of an onion snob. An acceptable onion has to have great flavor, be cured correctly and have a decent shelf life. This particular brand fits all of my criteria. Bagged amount on this sweet onion is just right for my needs... and we use a lot of onions!

The bag had many rotten onions. Which I hadnto throw away.

The onions are mostly sweet and not too strong. I can eat them raw or cooked in many dishes.

Really nice for the most part, but there is usually one or two that are rotten or close to it.

I use these when we are craving French onion soup with mile high Gruyère cheese.