I only buy the best , and usally try for brown as they taste better I BELIVE. I have this little egg pan with a lid and when I make an omelet it puffs up so nice.

I make a two Eggland’s Best egg omelet every morning loaded with fresh spinach and fresh mushrooms. The egg flavor is always consistent … just perfect, not strong or weak. The yolks are perfect in form and color .. sometimes I just make them Sunny side up as they are perfect.

I highly recommend Eggland’s best as they are delicious and nutritious and fit easily into my health routine. Katie Ledecky promoting this product is the another fantastic reason to purchase them as her health is important to her as an Olympian. I recommend Eggland’s best to all my family and friends. Part of my everyday diet as they are absolutely delicious.

Worst eggs to peel. Had them for Thanksgiving and Christmas, they were horrible had to throw away most of them. Won’t purchase again for deviled eggs. They are” Devil “eggs and I just a bought lost my religion trying to peel them. the shells are so thin you can’t peel them.

I remember buying these last year because they were the only eggs on the shelf during a snowstorm. Well I bought them and im so glad I did. The egg color was so pretty and the way the egg fried up in my pan. I thought it seemed different compared to store bought eggs. The flavor of the yolk was so good. The texture of the white of the egg didnt taste like plastic. The eggs are delicious and I love them.

Eggland's best eggs look like eggs should look. The deep color of the yolks look like eggs from 50 years ago (and I am old enough to remember them). The whites also hold together better than other regular eggs when separating them. They are the Best!

I have been buying Eggland's classic eggs for about 10 years. The taste is always delicious without any off flavor. My household only buys Eggland's and can taste the difference. I am excited to try the omelets and boiled eggs too. Thanks for a great product. My husband tells everyone about his favorite eggs.

These eggs aren't just good - they're eggstraordinary. Proof that even in a humble shell, greatness can be born. Egglands Best eggs are over‑easy to love. They boil so perfectly, I'm convinced they have a hard‑core work ethic. Finally, an egg that doesn't crack under expectations. Perfect boil, flawless scramble, unbeatable taste.

I have high cholesterol and have been advised to eat only egg whites. However, with Eggland's Best eggs, I can once again eat real whole eggs since they are lower in cholesterol! They taste delicious and are a most welcome change from liquid egg whites. Thanks so much.

[This review was collected as part of a promotion.] I have been buying egglands eggs for years. They are wonderful product for a great price. Alright, buckle up for the ultimate ode to eggs! Eggs are nutritional powerhouses packed with protein, vitamins, and minerals. From the humble scramble to fancy soufflés, they're culinary chameleons. Egg quality hinges on hen happiness, so ethically raised chickens usually lay the best eggs. Now, let's talk cooking. Mastering the perfect poached egg is a badge of honor, and a flawlessly fried egg can make any breakfast sing. Don't even get me started on the joy of a creamy omelet. Egglands are culinary gold. Whether you're a breakfast enthusiast, a baking boss, or just looking for a healthy meal, eggs are always a great choice.