[This review was collected as part of a promotion.] I want to try using the cage free eggs because I recently had gastric bypass and what healthy, quality foods for my body. My Sister-in-law always buys egglands eggs & have had them I I can notice the taste of them & also the color of the yolks compared to the generic eggs that I buy from the supermarket.

I love the extra large classic eggs. I only gave four stars because there has been a problem of breakage. The space for each egg is too small for the extra large eggs and often one or two are broken because they are jammed. You need to resize the cartons. I have had this difficulty with almost every buy especially with the 18 egg cartons.

I have been buying egg guns eggs for my family for the past few years! A client has the best quality eggs money can buy. You can taste the richness of the yolk. There is no other eggs to eat except egglands. Once you had eggland's eggs, there is now going back to any other brand.

I always buy Eggland's . I have tried several different brands over the years. Some I like a little, some not so much. Eggland's Eggs have a the best taste, the Quality. The hold together better, fry better, and just taste better alone, or in a recipe. Highly recommend.

When my husband and I were first dating, he was buying the cheapest eggs he could find at the grocery store. I introduced him to Eggland Eggs, and he still wasn't sold, so we did a taste test. He could not deny the difference in appearance and taste, and now it is the ONLY egg we buy. As we have gotten older, the health benefits of Eggland's eggs are even more important to us. Great taste and healthy, what's not to love?

I've been using Eggland's Best Classic Eggs, and honestly, they've become a staple in my kitchen. The freshness and taste stand out — the yolks are richer, and the eggs stay fresh longer than ordinary ones. I also love that they come from hens fed a wholesome, all-vegetarian diet, with no added hormones or antibiotics.

I have switched from buying any brand of eggs to only Eggland's Best. You can honestly experience the high quality taste difference. Every Sunday I make the fluffiest and finest omelet for my family using Eggland's Best eggs. I put them in so many foods I prepare and get great reviews on my dishes. Love these eggs and know they are packed with goodness.

[This review was collected as part of a promotion.] These eggs are just plain delicious fried over easy, scrambled for a omelet, soft boiled, poached or hard boiled, it's all good. My Greyhound Gary loves a hardboiled Egglands Best Egg sliced in a, egg cutter served on top of his kibble

We enjoy the flavor of England's Best Classic Eggs the most. Nothing beats fresh eggs for breakfast, lunch or dinner. We use them alone as the main focal point in baking cakes and cookies, in custards, in puddings, in homemade ice cream, in omelettes, in egg salad and as deviled eggs. The flavor is fresh and clean. They have never disappointed. We prefer cage-free eggs. Added vitamins and minerals are a plus as we are in our 70's and every little but helps to keep us heathy. They keep well in the refrigerator and are worth the extra cost.

[This review was collected as part of a promotion.] Good morning everyone, I thank my sister for introducing me to EB eggs back in 2007. She does her research for best quality food brands. If my grocery does not carry it for some reason, I do not buy another brand, I will continue to wait until they restock. All this time and I was not aware of this website. Enjoy your day, JoAnn Z