We go through 2 bags of green beans every week but this time they were a different brand. The new brand was terrible! Every bean had about 1/2" of stem that I had to snap off and many of them were really woody/stringy. I hope these were just a temporary replacement for the ones Sam's has carried for a long time.

These went back entirely way too fast. Within 2 days they were all trash and I had never even opened them.

Love these. Farm fresh. I add butter and HVR (hidden valley ranch seasoning in the shaker) you can taste the freshness.

I steamed these...they turned out great. Still crispy and delicious. And organic. Awesome. I will keep buying these. And all of the fresh organics. Thanks Sams for offering more of those items.

They were unusable: rotten. It was a pickup, and this is what the employee put into our car. When I got home to examine the goods, my wife and I could not understand why Sam's even had them in stock.

These green beans were fresh but I didn't like the flavor when I cooked them. They were very different from filling your own bag at the grocery store with loose green beans. I probably won't buy them again.

These green beans taste just like I picked them out of my garden. My husband and I like them roasted in the oven with a little olive oil and salt and pepper. However, any other dry seasoning can be added.

These green beans were so good there was not one that was bad. I blanched them first and put them in ice and then cook them the way I normally do in the oven with sweet and sour sauce

They were wet inside so I knew I would have to use them quickly but I didn’t get a chance to use them bc the next day they were bad. I looked through all the bags and all of them had the same amount of moisture or worse.

We have served these at meals, but more often microwave and eat from a bowl as a fresh, healthier finger snack. You can lightly top with salt or go without. Either way we enjoy.