These are, n my opinion, the best canned green beans. I will never can beans as long as. Can purchase Allen's.

These are the only Green Beans we buy. They are consistantly perfect!

I haven’t figured out why I like these green beans more than any other type of green beans. I’m glad they are available at Sam’s Club, though. They’re good right from the can or sautéed with bacon. Since i buy in bulk, having shipping available is really appreciated.

These are some of the best tasting green beans you can buy. I don’t eat many green beans but I love these!!!

I grew up eating my dad’s home grown heirloom green beans. Mom and the children would string, break, parboil and freeze bushels of them. I don’t have garden space, and Mom and Dad are long gone. Allen’s Italian canned beans are not like my parent’s home grown, of course, but these are a tasty, quick way to put a green side on the table. I drain them and add vegetable broth and some sauteed onion to them, then heat and eat. I don’t eat meat, but if you do, a little bacon fat would add tons of flavor.

These are my go-to green beans. I always have these on hand. I can eat cold right out of can or heat and dress them up with bacon and seasonings. A good side item when you don't want to make a salad or something with a lot of prep. A meat and these as a side and I'm set. I also make a great polish sausage, green bean, potato casserole with these that is good.

Very disappointed with the packaging Sams provides everything I order that’s in cans they are dented and I have gotten things before that could not be used with a can opener because the cans were so dented on the top. I have sent photos of items before that were damaged and Sams has never one time ever contacted me by email, text, or phone Paying for the plus membership to have items shipped you would thing you could get better service.

Grew up on Italian green beans and they were firmer than these. The recent order I received, every can has had soft mushy beans (overcooked?). Even my mother, who loves the beans, commented "where in the heck did you find those beans? They were grossly mushy!" I offered her another can and she said NO. My husband has been trying to pawn them off. We'll probably donate what we have left. Sorry but the canning process must have overcooked this batch. We remember them being a soft bean but not mush.

I love this brand if these green beans. However, I am now faced with a dilema on how to preserve them. The syore shipped them but the cans are severely dented. Not sure how long they will last on the shelf.

The beans are good, but five out of six cans were badly dented.