I love this item,but it needs to improve on how its packaged... its waaay to easy to open... I went to purchase this item one day and it looked like someone had opened it and poked there fingers in it. Seeing that made me think twice about purchasing it ever agine...

I don't understand why Sams puts the baking directions in the smallest font on the underside of the container. You have to turn it over, take a pic, and zoom in on it to read. Once baked, my daughter and I found the stuffing had an overpowering, unpleasant taste while the salmon didn't have much flavor.

DELISH! I was very pleased with this dish and would be buying this again as a regular prepped meal option for my family. Just recommend put the instruction on how to bake it on the label. I had to look it up but here is what I found online. Place tray on a baking sheet, brush top of filets with butter or oil, season & lightly salt if desired and put into an oven that has heated to 375 f. Bake for about 20-25 minutes. I followed those instructions and bang yummy!

Always a good choice for those times when you don't want to cook. Very easy, I do add extra seasonings like garlic powder, onion powder, Slap Ya Nama Cajun seasoning, and a slice of butter on top of each salmon. Pair it with a salad or some roasted veggies.

It's tasty and easy to make, but it would be much better if the cooking instructions were on the side or top of the packaging rather than the bottom, especially since it can be cooked in the container in which it comes. In order to read the instructions, you need to turn the package over, causing the stuffing to fall out of the salmon.

This is probably my favorite most re-purchased food item from Sam's. Have been buying for years. Always in my freezer. The description for the stuffing seems different from the ones at my Sam's. Mine has little shrimp in it. I like mine cooked longer than instructions, til it's kind of caramelized on bottom. I always serve it with cooked frozen peas. Perfect combination.

I am not a huge seafood lover, but I cooked this for my husband. Once it cooked and I smelled it, I took a bite and was blown away. That was last night, and I’m thinking about picking up another pack today. Loved this dish and super easy for us busy folks to prepare, I just cooked a pack of Sam’s asparagus for the side. Perfecto.

Bland. The flavor profile was lackluster and the stuffing was heavily infused with more filler than crab. It didn’t taste or have the texture of a crab in my opinion. I personally wouldn’t buy it again. Freshness was fine though and presentation looked appealing.

I have never ate salmon until I bought this and made me realize I was definitely missing out. Sometimes I think the filling is a bit much but it’s still tasty. I will also like to say I was disappointed when they had changed the packaging to plastic a while ago from tin. How we it is currently back to ton. This makes it handy just for the fact I can cook in this. Straight into the oven . I have and will continue to purchase.

We have purchased these several times and love them. Heat the oven, remove the lid and sprinkle with blackened seasoning, set the tray in a casserole dish and pop in the oven...it?s that easy. We often side ours with fresh asparagus (from Sam?s of course) and a rice medley. It?s easy to have a fast, delicious, non boring meal. Such wonderful flavor and perfect portions for our family of four. While the price seems high, you can not go out to eat the same fare, for the same cost.