I've been wanting a mandolin slicer for a long time and decided on the dash mandolin. I have so many of there other products so I knew I'd be happy with their mandolin and I am

Ran out of time to cook everything. Opened the safe slice mandoline set up took 2 minutes and was slicing potatoes. Perfect same size cut cooked faster all dinner cooked at the same time. Saved the holiday dinner.

I bought a cheaper copy of this slicer and it left much to be desired. So I decided to get yours and hoped it worked better. We’ll it does! Slices, dices, much easier than my other one. Worth the $ difference.

This is Effortless slicer for all types of vegetables. 30 different cuts and safe a usable bin that pulls out and throw in a dish and get going again. It is wonderful compared to my old slicers. I would never go back.

I have only used it once to slice potatoes for scalloped ham and potatoes and it worked great. I was so nice not having to worry about slicing off my finger tips. It is also nice that you can change the settings without having to switch out blades.

Intelligently designed and easy to use once you learn how the julienne dials work. Slices from paper-thin to thick, makes shoestring veggies as well as juliennes, and everything goes into an output bin. Couldn’t be handier or neater!

I love how easy and straightforward this mandolins is. There aren’t a bunch of parts to keep track of. I love that I don’t have to worry about my fingers getting cut

This product makes for a worry-free mandoline experience. My other mandoline scares the rat out of me, and inevitably food was wasted because I didn’t want to risk my knuckles. The various dices and slices save me so much time.

This works great - we chopped a lot of veggies in a short amount of time. The "chute" cracked during our first use though, so I'm not sure how long the device will last. We were still able to use it to finish.

This works great. Stuff gets into the very last blade on either side and the brush cant get it. Need a solution. Could improve instructions on the type of slice by marking on back what to do.