disgusting. sams shouldchave stuck with the digorno. the sausage is greasy and horrible the sauce tastes slightly of perfume. this is really the eorst pizza i have ever tried

This pizza is HORRIBLE. Taste bad and doesn't cook well. Too burns before bottom crust is done. DiGiorno pizza was MUCH better. DO NOT UNDERSTAND WHY SAMS HAS TO REMOVE GOOD PRODUCTS TO REPLACE WITH BAD PRODUCT!

Horrible. I ate two pieces, threw the rest away, including the other two pizzas in the pack. The crust tastes like toasted air. The toppings were just off. I really wanted to like it, but there’s no way.

No matter how many times, I can never get the middle to cook without burning the outside. so doughy is never cooks properly. We even have to cook it for 10 minutes more than the directions. Not a good pizza by any means.

They’re phasing out branded products and replacing with Members mark. I’m fine with that for products that are of equal quality. This one is not. Please either step it up with This pizza or bring back Digiorno at my local store.

Looks great, tastes good but no matter how long i cook it, it tastes doughy. Followed instructions to a tee and it was doughy. Baked on a hot stone, it was doughy. Partially thawed before baking on the rack and it was very doughy.

It takes forever to get the middle to rise. You have to be on the edge of burning the pizza to get it to rise. Once it does it tastes decent for the price but I end up cooking it 10 min longer than it says.

Bought these since Sam's got rid of the stuffed crust double pack DiGirono in my area. For me, tis pizza sauce is a bit too sweet and it just wasn't for me. I would vastly recommend either restocking, or looking elsewhere.

This was a first and last purchase. The pizza was so horrible I couldn't choke it down. It came in a 3 pack and I threw the other two straight from the freezer to the trash. Don't waste your money

Don't like the crust, pizza hut has much better crust. The topping is mediocre. I rather pay more and have a real pizza store's pizza. Now I'm stuck with the two and a half left over.