The best cream cheese on the market. They have lots of different types of flavors. They are so easy to put into recipes. And they never have a weird texture

I don't personally like cream cheese on bagels or anything, but I use it a lot for baking and cooking. I have some yummy dips and desserts that use Philadelphia cream cheese and they always turn out really well and are a favorite with party goers!

Philadelphia is the most smooth, rich, recipe perfect cream cheese I have ever used. Its the only brand I trust for my cheesecakes and snacking with my son! The taste, texture, and price point are perfect.

This right here is heaven. I eat it with wheat thins I cook with it. The other night I coated chicken breasts in it and bread crumbs and baked it and it was so so good. I couldn’t get enough.

I love the taste of Philadelphia cream cheese, and the texture the packaging. It also is wonderful very versatile when it comes to cooking use it for desserts use it for a meal with chicken pork chops, macaroni and cheese. All in all it’s wonderful.

Philadelphia cream cheese is my all time favorite. I use it for my bagels and for cooking because of the creamy texture. The flavor is second to none.

This is the kind of cream cheese I use anytime a recipe calls for cream cheese! It’s always the same consistent great taste at a comparable price to the generics so I don’t mind paying for the brand on this one!

This reallyvis the only brand of cream cheese I use. I use it for so many things! So many of my recipe call for cream cheese so I will always have Philly cream cheese in my fridge. The vakue is akways great.

I love Philadelphia cream cheese. It is rich and creamy and goes well with many food items. For breakfast on my toasted bagel and salami, it is the best. Great for cheesecake also!

Great for making cheesecake. Always ends up tasting delicious and creamy but the only con is that I find myself needing more than 8 oz whenever I bake