I will only use this brand for all my baking needs! It’s something about the flavor! Also, try mixing this with salsa for chip dip or mix with guava jam or jelly and eat with wheat thins!

Philadelphia cream cheese is fantastic for making cheesecake. It’s wonderfully creamy and flavorful. Although it’s not my go to cream cheese for a bagel, it always satisfies.

from philly so i gotta say its the best, because it is. nothing tastes the same as this stuff, and it’s disappointing whenever i get a bagel outside the city with an off brand

Best kind of cream cheese that there is around. When i make OR eat anything that needs cream cheese? There is no ither brand i buy or eat! Yes it can be a wee bit pricey, but it goes in sale alot as well!

This is great for baking or putting on bagels or inside a casserole etc. this is a staple product to keep in stock in you’re house. The Brand Name is generally better than the generic counterpart. Imo.

I love the freshness and creaminess of this cream cheese. It really does make a difference compared to other brands. We use in on our toast, sauces or desserts, lots of difference uses! Easy to store and stack in the fridge thanks to the packaging!

I love the classic taste of Philadelphia Cream Cheese on a fresh bagel. The packaging is wonderful to keep it fresh and the foil lining opens up to preserve the freshness.

I’m a sucker for cream cheese and Philadelphia is, without a doubt the best brand of cream cheese available in the market. So tasty and can create so many recipes with it!

Listen, I used to believe that all items are the same, even if the brand name is different. That’s not the case here. Want the best cheesecake ever? GET THIS ONE ONLY!

Philadelphia Cream Cheese has a mild, tangy flavor with a subtle sweetness that balances out its creaminess. The original flavor tastes great on any bagel.