Like, I don't even have to say anything. This is the classic and we use it for many things. As a spread to flavoring it with other things to frosting. Affordable and great.

You really can't go wrong with this classic cream cheese. It's great for anything from bagels to backing, to adding a little something different to Mac and cheese

This tastes just as good as the regular cream cheese except it's a little easier to spread. I recommend this for bagels and the regular stick kind for baking.

Creamy and light, with pure freshness. The original taste wonderful and can be use to make and flavor so many things. Love the way it is package also. Easy to use!

I used this to make a stuffed deer back strap! It was creamy and had the perfect tang to it. Cooked up very nicely! Melted but still thick enough to not leak out during the roasting process.

Great test and easy to spread. Good quality and good taste. 🤤 Delicious . Recommend to all cheese lovers . You can use it for breakfast or lunch…. I also use it like a cream for cake or cap-cakes + wiping cream… Good packaging .

Pairs perfectly with a pinch of sugar and a dash of lemon juice to enhance any sweet tream! Make sure to always have it at room temp before baking with it; it's much easier to work with.

I love how smoothly it is and tasting so good. The original flavor can go with anything any bread or sandwiches. Easy to go breakfast with full of nutrition.

Philadelphia knows what they're doing! This is my favorite cream cheese spread brand, from the ones I've tried. Creamy, tasty and goes with everything. On your toast for breakfast, with veggies for a snack or baked as a cheesecake for desert.

The texture and flavor is good! We use it for cooking and baking. I don’t care for the packaging though it’s a little hard to open. The consistency is always good too!