I’m not a label snob and I will skimp and go with the cheaper options on some things. Cream cheese isn’t one of them. Philadelphia is the only one to use whether it’s in a cheesecake or on a bagel no other brand even comes close!

It’s a classic for a reason. It’s definitely my favorite brand of cream cheese. Whether I’m spreading it on my bagel for breakfast, or baking a cheesecake, I love it!

I still like the Philadelphia cream cheese the best. I think it had better flavor than various off brands. It's super creamy and tasty. It does really well for cooking and making different dips.

This is the most important part of my breakfast. I love sandwiches and wraps with these cream cheese. Consistency and taste are the key here. Packaging is so good.

Definitely very good flavor very good texture very good all around. I would my friend's family and acquaintances I buy this on a weekly basis for the recipes I'm making at homedefinitely recommend it to

This is the brand I think of when I think of cream cheese. I've been eating it all my life. On bread,crackers,with pretzels and in all kinds of recipes.

Super creamy and easy to spread! Very versatile, can be used in so many recipes or just on bagels. Flavor is perfect. The packaging is okay, hard to store if you don't use it all as the foil doesn't reseal.

My go to cream cheese, definitely the best the taste is unbelievable, last a good amount of time in the fridge you can use it alone or with recipes super versatile and they have different consistency so you can use them how ever you prefer

If you are planning to make a cheesecake you cannot use any other cream cheese. I’ve made that mistake before and will never buy anything but Philadelphia Cream Cheese for my cheesecake recipes from now on.Philadelphia Original Cream Cheese

Philadelphia cream cheese is the only kind I will use. It is such a good product made with great ingredients. It’s a really thick consistency and works great in baked goods and on toast and bagels