Philadelphia Original Cream Cheese is something I use in a lot of different recipes. Everything from Cheesecake to Chicken Spaghetti. It ads so much flavor and creaminess. Definitely a holiday staple. It’s delicious and brings things together!

This is a great name brand product, but it’s a little pricey. I use cream cheese for bagels and making cheesecakes and this is great if I’m willing to splurge, but I usually just go for the Great Value brand.

This is my favorite snack if all, ive bought this cream cheese for years, I like eating it with fruit or on Ritz crackers, it's always creamy and smooth, I will continue buying this brand and I recommend this to others!

If this wasn’t so unhealthy, I swear I’d find a way to incorporate it into every single meal. My all time favorite use for it though is in mashed potatoes 🤤. It’s affordable and my go to.

Philadelphia cream Cheese is the best cream cheese to bake with. I have tried other brands, They do not compare to Philadelphia cream cheese. It cost a bit more Then the other brands but it is worth it.

Look, let's be real, this is the original cream cheese. Melts great, mixes perfectly, creamy, all the things. Only other kind I will buy is organic and even then price for price, this is where it's at

i honestly think this is the best plain cream cheese you can get ! taste absolutely amazing and goes perfect on any bagel even with jelly if you like jelly lol, other then that this is one of the top cream cheeses for me!

Super creamy and delicious, so versatile and you can do many different things with it. You can really taste the difference between this and a generic brand. I would buy this over and over. A great product.

Really easy to use and versatile! Good for baking, frosting, making dishes, or sauce! Philadelphia is the only brand that pops into my head when someone mentions cream cheese, so I would say it’s a pretty good option!

The value is great. Taste is delicious. One of my favorite products for so many recipes and dishes. My favorite use of it is with jam on top of rice cakes.