Great versatile cheese. Stays fresh in the fridge for a good length of time. Personally I really enjoy baking with it, or adding it to a sushi role for extra flavour. My daughter loves it spread thick on a bagel, where as my husband will happily eat it straight from the tub!

Cream cheese is a staple in our home! Whether it’s for breakfast on a bagel, condiment on a sandwich for lunch, or using it in our enchiladas for dinner! We always make sure we have some in our fridge! Plus, it’s that extra creaminess at an affordable price!

The Philadelphia cream cheese is my FAVORITE! I eat this with crackers and use it for my dips that I make and it is the best!! It’s always fresh and taste so good! I could eat this with everything! I definitely recommend this cream cheese if you’ve never tried it, it’s the best to use when cooking certain meals, it makes everything taste sweeter!

There are so many things you can make with this cream cheese - my favorite are probably jalapeno poppers and phyllo cup bites. This cheese is creamy and tastes good. I feel like it warms to room temperature very easily. I've only ever gotten the original - but I bet the flavored ones are just as good too. I love that it has measurements on the outside of the packaging so that I can just cut off what I need.

We are a cream cheese family. We all love a smear on our bagels in the morning. I also use it in many recipes. It is a little more expensive but worth it in my opinion. It has just the right amount of tang. It spreads way better than any other cream cheese we have tried.

Philadelphia cream cheese is the only cream cheese my father and I will use! It is both of our favourite, and whenever I eat it, it reminds me of when I was in high school and every morning my dad would make me a bagel (with Philadelphia cream cheese of course) and some sliced fruit.

Philadelphia cream cheese has been a game-changer for me! I love its smooth, creamy texture and perfectly balanced flavor. It pairs beautifully with both sweet and savory dishes—I spread it on toast in the morning, use it in pasta sauces, and it’s an absolute must for desserts, especially cheesecakes. It’s rich, versatile, and always a staple in my fridge!

my mother said don't you dare buy store brand if you are needing cream cheese for any recipe always always always buy Philadelphia cream.cheese brand. it tastes better and the recipe turns out better.. My momma is usually on point. So always buy Philadelphia

I like to use cream cheese in my recipes and this is one of the ones I use all the time. It’s super smooth and creamy when I get it to a softer consistency. Even alone with some chips it tastes really good! I use this in cheesecakes, dips, jalapeño poppers, frosting, so many things and the consistency is always perfect. It might be a little pricier compared to local store brands, but I never regret using it!

The best and preferred cream cheese in my opinion! This cream cheese is easily spreadable, has a rich, creamy taste that completes anything you are making! I love putting this cream cheese on my bagels or even toast! Add it to a dip to enrich the flavor!