This is one of the best original cream cheeses I’ve tried. I recommend purchasing it if you like a creamy texture on your bagel in the morning or you want to make a good cream cheese icing. The price is great, very cheap. I do buy this cream cheese often.

The freshness is always perfect with every pack, you can tell the difference from other brands on the shelf. You can’t miss the Philadelphia packaging, it’s worth the bucks. I use this for my famous Cheesecake Filled Strawberries and my clients are always in awe! A reliable go-to that’s always there.

Philadelphia Cream Cheese is a renowned brand of cream cheese that has been a staple in households and eateries worldwide since its inception in 1872. Despite its name, it originated in New York State, crafted by dairyman William Lawrence, who inadvertently created a richer, more spreadable cheese by adding extra cream to Neufchâtel cheese. The “Philadelphia” branding was adopted in 1880, capitalizing on the city’s reputation for high-quality dairy products.  Taste and Texture Philadelphia Cream Cheese is celebrated for its smooth, creamy texture and balanced flavor profile. In a taste test conducted by Allrecipes, it emerged as the superior choice among six cream cheeses, praised for being “tangy, perfectly salty, and definitely creamy.” Similarly, a Serious Eats taste test awarded Philadelphia’s Original Cream Cheese Spread a 4 out of 5 rating, noting its tangy and spreadable qualities that felt “correct on a bagel.”   Versatility in Culinary Applications This cream cheese’s versatility extends across both sweet and savory dishes. It’s a favored ingredient in classic cheesecakes, offering a rich and creamy foundation. Additionally, it’s commonly used as a spread for bagels, a base for dips, and an enhancer in various recipes, contributing a luscious texture and subtle tang.  Consumer Feedback Customer reviews reflect widespread satisfaction with Philadelphia Cream Cheese. On Target’s website, it holds a 4.9 out of 5-star rating based on over 10,000 reviews, with users highlighting its rich flavor, smooth texture, and adaptability in recipes. Similarly, Walmart customers commend its versatility, noting its application in pastas, sauces, desserts, and dips, emphasizing the endless possibilities it offers.   Product Innovations Philadelphia has expanded its product line to cater to diverse consumer preferences. For those seeking plant-based options, the brand introduced a non-dairy cream cheese that closely mimics the original’s texture and flavor. A reviewer from The Kitchn noted that, when spread on bagels, the plant-based version was impressively similar to its dairy counterpart. Additionally, Philadelphia launched a ready-to-use cream cheese frosting, made with fresh milk and real cream, aiming to provide a convenient yet high-quality option for bakers.   Conclusion Philadelphia Cream Cheese has maintained its reputation for quality and taste over the years. Its creamy texture, balanced flavor, and versatility in various culinary applications make it a preferred choice among consumers and culinary enthusiasts alike. Whether used in baking, cooking, or simply as a spread, it continues to deliver consistent and satisfying results.   For a comprehensive comparison of Philadelphia’s cream cheese flavors, you might find this video review insightful:

Philadelphia cream cheese is the OG cream cheese brand, and remains one of the best! It is rich and creamy and adds depth to many of my baked goods and savory meals. I use it frequently for dips, chicken fillings, cheesecake, cookies and as a bagel topping.

M I love its flavor, even to eat it only in bites, this time I tried it with a mixture for sushi and I was fascinated with its flavor and best of all I found it with low calories and at a very good price to balance my meals.[product:philadelphia-plain-cream-cheese]. Me encanta su sabor, hasta para comerlo solo a mordidas, esta vez lo e intentado con una mezcla para sushi y quede fascinada con su sabor y lo mejor de todo que lo encontré con pocas calorías y a muy buen precio para poder balancear mis comidas.

This is a smooth creamy classic to add to sauces, pastas, pastries, etc.... Or simply spread on a bagel or toast... Or if you're anything like me, you may just want a finger full to eat as you pass through the kitchen... To each his own but, for me, Philadelphia is classic!

I enjoy having it on my bagels it's not anything super special but it does taste good. I enjoy how just a little bit really does bring out good taste so I get to use less for loss calories. It taste like cream cheese nothing super special. Could be less calories but it is cream cheese

The Philadelphia Original Cream Cheese is the best and creamiest cheese, with a melt in your mouth texture and an indulgent milky cheesy taste that tastes great on bread on its own or with crackers as a quick snack. It’s also great for cooking and adds a rich creamy consistency to sauces. I highly recommend this cream cheese!

I am personally a huge fan of Philadelphia cream cheese and anything they make actually. I really love their original cream cheese, best with bagels or to put in cheesecake. It’s super creamy and smooth especially if you let it come to room temperature. If you are a fan of cream cheese def try this brand.

I’m a LONG time user of Philly Cream Cheese. I still have the cheesecake recipe book they sold in the 80’s and I am sure that I’ve done most of the recipes in that book! This cream cheese is versatile for sweet and savory recipes. It is easily blendable and has a smooth texture.