It contains vitamins A, B2 and B12, as well as minerals, including phosphorus and calcium. It contains a good amount of vitamin A, which is particularly useful for vision. It also supports the immune system and helps protect the integrity of various tissues, such as the skin, lungs, and intestines.

Love this cream cheese. It's so delicious. My family eats this cream cheese constantly, it is a staple in our household. You can use it for many different dishes, and it always adds a delicious flavor. We will definitely keep buying this cream cheese.

The best cream cheese for baking and cooking! It comes in the perfect portion size for most recipes too so there’s less hassle. I’ve bought this so many times for a variety of foods. I really like that it comes in different packaging too, so I can buy a tub for my bagel spread.

The packaging for Philadelphia Cream cheese is very appealing and is guaranteed to keep the product fresh and not dried out. It has a phenomenal taste and the creamy texture is perfect. Philadelphia Cream Cheese can be and is used in a variety of foods and desserts, or can be eaten plain.

Every year I treat my family to the BEST homemade cheesecake, thanks to Philadelphia's cream cheese brick. 😍 The cheese is the perfect consistency of holding together + has a rich taste that isn't overpowering. It's great on bagels too, duh! Enjoy my cheesecake recipe: •1-1/2 cups graham cracker crumbs OR two pre-made graham cracker pie crust •3 Tbsp. sugar •1/3 cup butter or margarine, melted •4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened •1 cup sugar •1 tsp. vanilla •4 eggs Mix ingredients and pour into your pie mold. Bale at 350° for 55min. Let it cool for about half an hour then stick in the refrigerator overnight or the freezer for an hour if you want to eat asap. Enjoy!!!

Every other cream cheese just isn’t quite right compared to this! Any time I decide to try something else I am disappointed. This kind is thick and creamy. I use it on bagels and also in some recipes. I have made cream cheese frosting and used it as part of a base for a cream soup.

I love this in bagels or just by itself. It's just that awesome. Repeat customer always. I think if you don't put this on your bagel you are missing out. Absolutely delicious. I will always buy this product. Two thumbs up. I recommend to all. It's a wonderful product.

I’ve been using this cream cheese on my bagels since I was a wee tot. It comes in so many flavors, but plain will always be my tried and true. I’m pretty sure I keep this company business with the amount I go through cream cheese. My family and boyfriend have all remarked at one point, “would you like a little bagel with your cream cheese?” Plus you can use it for many baking needs - cheesecake namely!

this is the best cream cheese especially for baking. it is soft and creamy and blends really smoothly. it is also good on bagels and other foods in which you would spread it on. i only use this brand when i make cheese cake because it is the smoothest.

The best cream cheese around! The flavor is the best I’ve ever tasted. Smooth creamy texture when at room temp. The packaging could be easier to open, but it’s kind of nostalgic to open the wrapper as it’s been the same way for my entire life. It is such a versatile food that it can be used as an ingredient in so many different recipes, it’s mind blowing! But of course the Philadelphia cheesecake made with this cream cheese takes the cake!