Philadelphia cream cheese is the one and only brand I will buy. It had great taste to it, cream cheese is one of those things where you cant get an off brand. I love that it comes in the little cup and soft, making it easier to spread onto my bagel. 100% would buy over and over again!

I am personally a huge fan of Philadelphia cream cheese and anything they make actually. I really love their original cream cheese, best with bagels or to put in cheesecake. It’s super creamy and smooth especially if you let it come to room temperature. If you are a fan of cream cheese def try this brand.

Philadelphia Cream Cheese is my go-to for both sweet and savory recipes. It has an incredibly smooth and creamy texture that spreads effortlessly on bagels and blends perfectly into cheesecakes. The rich, slightly tangy flavor adds depth to any dish, whether it’s a dip, frosting, or pasta sauce. I also love that it maintains its consistency without becoming too runny or grainy when mixed. Overall, it’s a staple in my kitchen, and I highly recommend it to anyone looking for high-quality cream cheese!

Philly is a staple and has always been the only brand of cream cheese in my family’s fridge. With a great consistency and even better taste, you’ll definitely want to glide this baby on top of a nice, warm bagel. Pro-tip: add jelly to the mix for an amplified experience!

The taste and texture of Philadelphia Cream Cheese are unmatched. It's rich, creamy, providing the ideal base for decadent cheesecake creations. Whether I'm making classic traditional cheesecake or experimenting with different flavors and toppings, Philadelphia Cream Cheese never fails to deliver a velvety smooth texture and delightful taste.

Besides the glorious implementation of this cream cheese on a sesame seed bagel topped with some lox and capers…. it also has some very serious uses in the baking arena. I have made a number of delicious frostings using this product, as well as whole cheesecakes. Nothing beats it!

A great cream cheese - tasty, affordable, and can be used in many different recipes. The only thing I don’t like is the packaging. I’ve noticed that cream cheese that comes in a cardboard box will go bad much quicker than cream cheese packaged in a plastic container with a lid.

I Love cream cheese but this one is definitely my favorite, it's so creamy & smooth and the taste it is so darn good. I don't just use it on crackers or bagels I love to cook with it Like in my crock pot pastas or my Crack chicken sandwiches or all kinds but my favorite one to use it in Is My Recipe My Mexican Casserole😍🤩 makes it so darn better.

I absolutely love Philadelphia Original Cream Cheese! It's a staple in my kitchen and a delectable addition to nearly any meal. In the morning, I add it to a bagel; as a snack, I add it to a saltine; at lunch I spread it on my sandwich; for dinner, it's an amazing mix in to mashed potatoes. It's the most versatile ingredient in my kitchen, next to salt!

This is the only cream cheese brand that exists to me. It's better than the rest. My husband is an extremely good baker and is very selective about ingredients. This is the only thing he will use to make cheesecake. Yum! Great on bagles, great for dips, great for baking.