It's great on bagels is easy for breakfast when you gotta get up at 630am......you can just eat it off the spoon .the kids like it and so do the parents ...the boy always has them on his way out the door to school its warm and very quick to throw together

This cream cheese is delicious and perfect for your dishes! Not only bagels. I mix this with my Spanish spaghetti sometimes! This is the best brand to use for your cheesecake also! I make my cheesecakes fresh out the oven with Philadelphia cream cheese and it’s sooooo creamy, yet not toooo soft it’s PERFECT! Anyway back to the cream cheese itself, it’s cheap in price and you can find this at almost ANY store nowadays

What can I say? This is a must in any recipe that calls for cream cheese! I will say when I’m not trying to break the bank I will go with an off brand but I always go for this when I can. Especially when I’m making cheese cake. You can’t make a cheese cake without Philadelphia cream cheese!!

Philadelphia Cream Cheese has been a constant in my life, my kitchen, and my refrigerator for as long as I can remember. Its rich, velvety creaminess is simply unmatched, effortlessly complementing everything from a humble Ritz cracker to the ever-expanding world of artisanal crisps and gourmet flavors. A simple smear is magic on its own, but paired with a dollop of jam or preserves? Perfection. And when it comes to appetizers or the most indulgent, show-stopping cheesecakes—nothing else comes close. But after all these years, one thing still baffles me: why hasn’t the packaging evolved? The block format remains stubbornly inconvenient, with no built-in way to reseal it. Only the whipped version comes in a tub, leaving the classic variety prone to drying out or molding unless you wrestle with plastic wrap or a separate container. Still, minor annoyance aside, Philadelphia Cream Cheese remains the gold standard. Its versatility, texture, and flavor keep it a kitchen essential, no matter how many years pass.

I love cream cheese and Philadelphia Cream Cheese is my favorite brand. I usually get the boxes because cream cheese is so versatile and can be used in many types of dishes. My favorite is just a basic plain bagel and plain cream cheese! Philadelphia Original Cream Cheese

I love the original og cream cheese blocks. The stuff that comes in the tubs tastes funky like the plastic or something. The stuff in the blocks is great and there are so many things you can use cream cheese for including making your own homemade dips. Philadelphia

This is the only brand of cream cheese I will buy. It doesn't have that gross tangy flavor that other brands of cream cheese give off, and the consistency is always perfect. Even when baking, this is the only brand of cream cheese that exists to me. Nothing else compares!

I already threw the box away when this product to review came up however this is what I produce with Philadelphia Cream Cheese. Make no bake pies for friends and family and I refuse to use anything but good old Philly. No other brand compares to taste and texture.

I mean if you’re not reaching for the Philadelphia cream cheese are you even ok man. This stuff is the standard and we all know it’s true. You can taste the difference when it’s not this creamy perfection and you know the day is not alright when that happens. Try to deny it

This is by far the best cream cheese. I’ve tried other brands and none come close to the perfect taste and creamy texture of Philly! I adore this with my fall staple, pumpkin bread!! I also appreciate that it’s always fresh and easy to open. Hands down, a winner!