Perfect for grits and dip. It can be added to almost anything that requires cheese. This is also good with yellow bell peppers and crackers. Try it

I like this cream cheese, it tastes great! But it's pricey. I usually buy store brands instead. They're more affordable and similar in quality.

I’m so happy with this cream cheese! Yesterday I made carrot cake and cream cheese icing for my best friend’s birthday. The frosting was so fluffy and creamy! I would definitely recommend making the frosting. I only needed 3 cups powdered sugar, vanilla, and cream cheese!

If you're a fan of cream cheese, then Philadelphia Original Cream Cheese is truly a game-changer. The 8 oz brick of this iconic spread brings a level of smooth, creamy perfection that no other cream cheese can quite match. Whether you’re spreading it on your morning bagel, using it as a baking ingredient, or just enjoying it with crackers, this cream cheese is always the star of the show. Right off the bat, the texture is what stands out. It’s silky, velvety, and spreadable, making it an absolute dream for breakfast or a snack. It’s rich and indulgent, without being overly heavy, and it melts beautifully when you use it in cooking or baking. The flavor is well-balanced—slightly tangy, but with a sweet undertone that never feels artificial or overdone. You get a mild, creamy, and fresh taste that elevates everything it touches. One of the best parts about the Philadelphia Original Cream Cheese is its versatility. It’s perfect for more than just bagels. You can use it to make the creamiest dips, sauces, or dressings, or incorporate it into desserts like cheesecakes or frostings for an extra smooth finish. It's a pantry staple that can take your recipes to the next level, and there’s never a time when it’s not useful. It’s easy to find, reasonably priced, and you’re always getting that classic, dependable quality that Philadelphia has been known for. This cream cheese is always consistent, always delicious, and always a must-have for anyone who appreciates top-tier dairy products. Whether you’re a fan of savory or sweet spreads, Philadelphia Original Cream Cheese will never disappoint. In short, it’s a product that feels like a little luxury in your kitchen, and one that makes everything it’s a part of just a little bit better.

I use Philadelphia Original Cream Cheese for several of my dessert dishes. I always go with the Philadelphia brand for crean cheese because I know it is good quality and I know I like the taste. If you haven't already, I would recommend others to try.

I use this quite a bit for making sushi with cream cheese in it! It is also very tasty on a bagel. This product is truly a classic and one of my favorites. I'd recommend this one for baking over the reduced-fat varieties, it adds a nice rich flavor and does the job well!

Other cream cheese do not compare. I LOVE how this one you can use the lid to prevent it from going bad, easier access for the teenager making his own bagels. Nice and easy to spread it's not a brick of cream cheese, it is nice and spreadable. This is the only brand we go for! I love it in dips!

I can't control myself when it comes to cream cheese. I like Philadelphia because of two reasons: 1. It doesn't have a watery taste 2. It doesn't have a vinegar tartness. I always keep three of these packages in my refrigerator. I use them for baking, on bagels/ toast and making desserts.

Great for many recipes, especially in the crockpot! Cream cheese makes everything taste better! I love to make my fiesta chicken recipe with it and chicken, corn, Rotel, black beans and taco seasoning and throw it all in the crockpot! Philadelphia is the only brand of cream cheese I buy.

I always, always have at least 2 bricks of cream cheese in the frig.  Friends come over and a great snack can be made in seconds using pesto, jalapeno raspberry jam or a quick olive and pecan cheese ball.  I cook alot with cream cheese also.  My favorite is Beef Stroganoff