Philadelphia cream cheese it’s been always my favorite. The flavor is delicious, creamy, tasty and goes perfect with a toasted bagel. This cream cheese is a must have product in my house. I love the texture, flavor and the original one is my favorite. I like my cream cheese to come in bricks so I can easily cut it and use the amount I want.

I use cream cheese for a variety of uses. Baking, on bagels, mixing for dips etc. I typically only buy Philadelphia brand as it always tastes way better than the generic brand. It typically is a little more expensive than a generic brand, but again, its worth it.

Okay so not just because I am born and raised in Philly, this cream cheese I grew up on and I will never ever try another brand of cream cheese! God is there even another brand? I hope not haha. This stuff is phenomenal, I use it for so many different low calorie snacks as a spread . Their original is my favorite one. But I sure do like their chive and onion flavor when I find it ! 10/10

Not all Cream Cheese are the same! Philadelphia Cream Cheese is beyond the best overall! It can be used in so many recipes. It's made with real Milk. It was hard to find during Covid so when we were able to find it we usually, depending on the size, bought extra. We make most of our snacks with it. Jalapeno Poppers are my favorite. Of course Cheesecake is the best when we use Philadelphia Cream Cheese to make it.

I grew up using this brand, and see no reason to change it. Decently priced, as well as tastes good. That's a combination that can't be beat in my book. You can use it in a variety of ways, and in many dishes even. There's a French zucchini and summer squash dish my mom learned from her aunt, which I learned as I used to watch my mom cook when I was little. You cook zucchini, summer squash, onions, minced garlic, and corn in a pot, with just enough water to cover everything. Once they are mostly cooked, you add the cream cheese, and chili peppers. By the time the cream cheese melts, and incorporates into the water, it's a thick creamy sauce...depending on how much water is left in the pot when you add in the cream cheese. You talk about 1 tasty dish! Philadelphia cream cheese is by far, the best cream cheese I've ever used.

So much goodness🥰🥰 . I used this cream cheese a lot with an extra t . Lol.. it taste great on almost everything I fix . Best ever at our home . Spreads with ease great for making ham rolls also . Everyone in the family loves for a fast and cheap snack .

Anytime go to grocery I will always buy some pack Philadelphia original cream cheese, my faverous cream cheese because it’s so good. It's extremely fatty and delicious that other types can't compare to. I usually use it for bake cake and bake with some seafood, it makes the smell and flavor so good.

Philadelphia Original Cream Cheese is simply outstanding! The texture is perfectly smooth, creamy, and easy to spread. Its mild tangy flavor enhances any dish, whether you're using it for baking, cooking, or as a simple spread for bagels. I especially love it as a base for cheesecakes—its quality is unmatched. Highly recommended for anyone who appreciates premium cream cheese!

You want a favorite family recipe. Get 2 medium sized cans of chili 2 cream cheese. Put in baking dish top sprinkle Mexican cheese. Bake 20-30 minutes on 350 take out top like a Mexican pizza or you don't have too serve with tortilla chips. Your kids will love it if the like Mexican dishes

If you cut corners on a cheesecake by using "knock-off" cream cheese, I'll taste it in every bite. I won't tell you, but I won't help myself to another slice, either. This national brand is a generational favorite in our home and the family gets excited when several packs are spotted in the fridge: cheesecake night is here!