I think Philadelphia Cream Cheese is a household staple. I know it’s great added to many meals. It’s always dependable with the same consistency and a brand I can trust. I love that it’s an unchanging texture and flavor. Great packaging that is always the same.

I love Philadelphia cream cheese. It’s so much better than competitors and makes some amazing desserts. From cheesecakes to pies to adding this to a bagel, it’s delicious and creamy. If you haven’t tried this, you really need to! Philadelphia Original Cream Cheese

Philly cream cheese is premium cream cheese,I compare all others to it. I have not found anything that compares. We keep a large tub of it in our refrigerator at all times. You can make cookies,cakes,pies and even add it pasta, it is very versatile.. My favorite is their strawberry cream cheese for bagels .

The more I get into cooking the more I realize that cream cheese is a pantry staple. Great to add to sauces to make it more creamy and savory. The packaging makes it really hard to use it up efficiently without it starting to get crusty at the edges.

I like the Philadelphia cheese it’s really good the packaging is nice and the taste is good too but compared to other products like great value has a lot more cream cheese in Philadelphia is a little expensive for just one unlike great value you can get to the park for a cheaper price

This is the cream cheese off champions! You can make the best desserts. The cream cheese blends so smoothly, no lumps at all unlike other brands. I used it for my baked chicken and mushrooms dish but mainly I use it for my cheesecake which are the best!

I love a good cream cheese. This goes well with almost anything - on bagels, crackers, pretzels, even mixed in with pasta sauce. Texture is perfectly firm yet spreadable. Only downside for me is the packaging. I with these blocks could be stored in its own resealable container instead of the foil packet it comes in.

this is a staple in my house. we use it for bagels, toast, crackers or rice cakes with some everything bagel seasoning and for a low carb snack i love throwing some seasoning on a dollop and dipping carrots or raw bell peppers! more tasty and creamy than any other brand! also the best quality brand to use for baking cheesecakes and oreo truffles

I'm really not a fan of this, it's just too thick for me. If I have a recipe that calls for cream cheese, it usually calls for softened cream cheese, and this cream cheese takes forever to soften. So I typically do not buy this I buy the one in the tub it's easier to soften for recipes.

While this cream cheese tastes the same a Philadelphia's cream cheese in the smaller containers, this packaging for some reason makes the cream cheese SO hard. I get that when sold this way it is mostly intended for cooking; but even when I am cooking, I would like to not have to thaw it.