I haven't bought eggo waffles in years, got to craving them, bought some. Not the same...They are so thin, should call them eggo thins. I remember thick toasted waffles. You toast them now they are so thin they over toast and taste like bricks. Me sad.

[This review was collected as part of a promotion.] The resealable packaging is genious! My family loves the taste of these waffles. The fluffiness makes you forget they came frozen. So quick & easy for our busy mornings. They make an easy & fun snack for when the kids can't wait for dinner.

I was craving waffles. I purchased these but decided to cook them in the oven. 5 minutes later I put my waffles in the oven. The instructions say to turn them over; I did not. 6 minutes later my waffles were ready. Great for weekends, weeknight breakfast for dinner or anytime! The advantage of oven baking is that you can have the entire family ready to eat at once,

I’ve eaten these all my life and the last few boxes/year I’ve purchased are super thin and much smaller then they used to be. They also don't toast up the same. Either they end being hard as rock to get it full toasted, or half raw. The flavor also is not the same, this is including all the flavored ones too. Guess I am going to have to look at other brands!!

Unfortunately it seems Eggo has also gone cheap on the ingredients but massively expensive on the price. These waffles used to be delicious. A golden yellow color that when placed in the toaster, browned just slightly making the outside crunchy while the inside stayed soft and fluffy. Topped with butter and syrup this was a delightful treat. I don’t know what changed but these are horrendous cardboard-like discs now. Pale white whether toasted or not. Nothing stays soft. You can toast for 30 seconds or 30 minutes and it’ manages to be burned and raw at the same time. There is no toasting, just baking and burning. They stay this disgusting pale white color. Worst of all, they have absolutely no flavor. In fact, the texture is so awful and the flavor so lacking it isn’t even a decent vessel for the butter and syrup. Do you know how hard it is to ruin butter and syrup? You can dip Brussel sprouts in butter and syrup and it tastes decent. I’m confident you could put butter and syrup on the box these came in and have a better experience than the “waffles” themselves. How truly disappointing.

The Eggos have no taste anymore! They use to smell great and taste delicious, now you the eggs have no flavor, and you can't even smell them when their toasted. They are Plane Jane! And a wast of my money! I always bought them before, not no more!

I have eaten Eggo waffles for many years but I have noticed they have shrunk in thicknes. Eggo waffles have gotten thinner. Eggo waffles are so thin that the webbing burns in the toaster before the waffle gets crispy. Theys were very fluffy at one time. Time to move on to another brand. Why shrink the waffles and charge the same price. Make the product thicker like they were originally.

I have eaten eggos my whole life and the Homestyle is my favorite. You can eat them for breakfast or just as an evening snack. You can eat them plain, with syrup, or the way I like with melted butter and a small spoon of confectioner sugar. They are the best!! Just pop them in the toaster or toaster oven and in 2 minutes or left you have yummy perfection!!

I’ve been eating Eggos for years but hadn’t had recently. With the recent events we stocked our freezer and decided to get Eggos. What a welcome return to an old favorite. Don’t remember why we stopped buying but I’m not going to let that happen again. Welcome back to my house Eggos!!

I am a mother of 3 young children. They absolutely LOVE Eggo waffles. They are a staple to their daily diet and look forward to breakfast for them. Whether they eat the plain, with butter, syrup or Nutella, Eggo waffles are a must have in our household at all times!