Eww, eww, eww! I'm not sure if there's meat in these. It literally feels like biting into a chicken flavored sponge. So gross! Looking at the ingredients - everything is familiar. I'm not sure if there's just too much starch, flour, something. They are puffy and spongy. I will definitely not buy these again!

LOVE IT.

Agree 100% with MJMVA. Tyson nuggets used to be quite tasty and had a nice texture. The current product is So Bad I just threw the bag away after my second attempt at cooking them in a convection oven. I also would not favor deep frying as the fat content would go up dramatically. Maybe they would have a better texture that way however. The crust is great on these but the meat is RUBBER. Not anything like the old Tyson Nuggets product. Tyson, you can do better than this!

Not that great, but edible. The inside of the nuggets looks like processed, chewed up chicken with air pumped into them to make them bigger. There really isn't much of a taste to them, and they are kind of squishy, even when I baked them a couple minutes longer to try to "harden" them. My kids ate them reluctantly. The quality is not what I would expect from a major food brand company.

There appearence was more tator tot than nugget. Breading was dusted on in appearence. Which I thought at first interesting look I can excuse it, breading they're lighted breaded great but the taste was not existent. Soooo dry like eating dust/chalk that even sauce couldn't save! Unclear was is wrong with these but I will never buy again.

We bought these because the Foster Farms chicken nuggets were no longer being carried by our Sam's Club. These (Tyson) nuggets were not good. My family tried a few bites and wouldn't eat them. They said they didn't taste like chicken, and were "off' in flavor. I'll be returning the rest of the bag for a refund. Hopefully Sam's will start carrying the Foster Farms brand again.

We get these all the time and the used to be delicious, big chunks of chicken nuggets. Now they are flat pieces of something with hardly any chicken inside the breading! They are gross and weird now! Something is definitely different and not the nuggets we used to buy! Sad day!

These are dryyyyyy and disgusting, they don’t even taste like chicken! I don’t remember the being this way. When u bite into them, it feels like biting into stale nasty bread, no juice at all! Idk what they are adding into it, but pretty sure it’s like 10% chicken, IF THAT 🤢🤢🤢

This stuff masquerading as a chicken nugget is nothing more than chicken flavored paste with a slightly crispy coating. I read the reviews giving it five stars and realize that all those were from 2017 so obviously a quality product has been changed to garbage which really surprises coming from Tyson foods however it doesn’t surprise me much from Sam’s club because many of their food products are just not anywhere close to as good as they used to be or they just don’t sell that stuff anymore. This isn’t the only food product where the packaging is the same but the product inside it has just gone cheap and hardly edible Membership at Sam’s Club is quickly losing its value to me.

We tried these once during an in store demonstration and they were GREAT! I don't buy any other kinds of nuggets now. You bake them at 425 for 10 - 15 mins turning them once and they bake up so juicy and "fluffy". They don't taste terribly processed to me although they aren't as natural chicken like as the uncooked breaded strips. For a quick lunch or chicken dinner they are GREAT! We have made them into chicken Caesar salad, general tso's and garlic chicken too just by adding sauce to them once they are cooked.