This takes the place of many appliances and pots. I like to slow cook but have to brown or sauté in a separate pot and then add to crockpot. With this appliance I can do everything in one pot! The pot is also attractive and I can take it to the table to serve.

I’ve had a few different crock pots. I just had to take one back because my food was boiling when it was just on the keep warm function. I retuned it and decided not to get anything else. Then I saw this one and all the people raving about it. I caved and let me tell you, it’s amazing. Best crock I’ve ever used. It had so many functions. Cooks at the right temps and cleaning it is a breeze. Do yourself a favor and grab it.

I made steamed eggs for deviled eggs and then a full pot of beef stew. It’s great browning the beef in the same pot. My stove is gas and I don’t like to leave something simmering like I would this cooker. Looking forward to making lots of other goodies!

We love how this can be used for sooo many things. Sou vide is awesome!! Being able to do all the cooking in one and not dirty other dishes. Also. When making homemade bread, this can help the dough rise!!! Well made product and I love how the spoon can set on top. Only thing I wish was different is that the handle on the lid would not get flaming hot as well. But that’s not a deal breaker at all

I use this cooker 2 or 3 times a week. Have made vegetable soup, cheesy potato soup, meatloaf, BBQ beef, cooked a whole chicken and used it to proof homemade dinner rolls. It is a little confusing at first, but once I figured it out, I love it! It is easy to clean and the container can be used in the oven if needed. Wish there was a good cookbook for this appliance.

Set the function with the dial. Set the temp and time with the up/down switch, and you are done! The pot lifts out for a good cleaning. Everything about it is designed for simplicity and durability. I've had one for about 1.5 years and this year got one for family and one for a 77 year old man that wants to learn how to cook. Everybody is happy with it. The Sous Vide works great. Marinated chicken at 140 degrees is the juiciest bird you can imagine. I don't think I'll ever need to brine a chicken again. Baking allows you to forget about putting in too much batter. There is room for whatever you put in. Don't get one, get several. When friends see it, they'll want one. Make them Happy !

This is my second Ninja pot. Ordered the second one for my vacation home. Love the 8.5 size and all the cooking options. Each works exactly as the description says. The lightness of the pot is a big plus especially when sharing the dish at a neighbors. Clean up is a breeze with this unit. Nothing sticks! Highly recommend.

We have used it a handful of times. Made a really good Pot Roast. We read from other reviews that 4 hours on Braise makes a great roast. It sure does. Others have said that on the slow-cooker option low is too low and high gets too hot. Other than that we love ours.

Used the recipe the came with the Foodi. I followed the bread pudding recipe exactly. Bottom burned. Made green chili smothered burrito casserole-using my recipe which has always been successful in the oven and once again bottom was burnt. No problem on slow cooker but I’m disappointed. I bought this because it had a bake setting.

To start, you only have a low and high for the searing, slow cooker and skillet. Made a roast and it was cooking for over 8 hours and it still wasn’t done. The features it offers are great if it worked correctly. Really bummed. All other ninja products we have, have been great, really disappointed with this one.