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Member's Mark Mesquite Grilled Chicken Fillets, Frozen, 3 lbs.

I love these so much! I just wish they would keep them in stock always. Very tasty and great for starter dishes.

Awesome taste

So quick, easy and tasty! We keep these on hand for quick meals! Wonderful for my 81 year old mom, too!

Delicious and easy!

Aweome for whipping up a quick dinner on nights when i get out of work late and dont feel like being in the kitchen long!

Great flavor

These fillets taste great and are easy to make.  Kids love them with a veggie in their school lunch.

Yummy!

Very flavorful. Makes supper options easier. A definite grocery staple, especially with instant savings

A definite grocery staple

POP THEM IN THE MICROWAVE, EAT AS IS, CUBE OR SHRED FOR CHICKEN SALAD, ADD SEASONED RICE AS SIDE DISH - VERY VERSATILE

DELICIOUS

These are easy for a quick dinner.  Just heat in microwave.  They are so tasty.  Our dog loves this chicken!

Excellent taste

Love this chicken but lately it’s not just the same, some of the pieces are pale white and not done well. It was better before

Not done well

This is my first purchase of this product.  I love it - amazing taste and so easy and versatile. I will def buy more!

Kayser

Good but mild flavor.  I think the bag I bought has as many breast pieces as fillets - a little odd.

Should be relabeled: Mequite Pieces and Breasts

I've been buying these pre-cooked chicken breasts for the last few years. But I have to stop. Every single time I come in to Sam's they are listed as on sale, but the sale price is more than they were the last time I was there. Then when I come back in the price is higher. It feels like Sam's does that with all of their products.

Overpriced

We buy this item again and again as it becomes available at the store. We'd buy it more often it they carried it more regularly. It's hit or miss when I'm shopping.
2.5 minutes in the microwave is all it takes. (We put it sandwiched between two paper plates, which helps retain the moisture.)
Great cut into a salad, or as a sandwich. Melting a piece of Swiss cheese on top isn't a bad idea.

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