This was an awesome find. With restaurant/fast food prices as high as they've been for a family of 3 to 5, eating out is not an option. This hit the yearning for bbq & was a hit with everyone.

Taste like I just BQ them. I defrost them first, then warm them up on a pan or in the toaster oven for about 10 to 15 mins. It keep them tender and moist instead of the microwave. The microwave tends to dry them up a bit.

Our oven wasn’t working so we nuked these chicken breasts. To my surprise they were not rubbery at all and had an excellent taste. I did not give 5 stars because they tasted a bit over salted.

These are an easy “fast food” from my freezer for a busy family. Precooked so just microwave 1 breast for about a minute or two (a little longer for 2 or more pieces) to add tasty chicken to a salad or make a grilled chicken sandwich.

These chicken are breast are super easy to heat up in the oven and they are delicious. I wish the ingredients were cleaner. I would probably buy these again because they were so easy and good.

Love the chicken . . a quick go to for dinner! We have them chopped/cut-up on quesadillas, and over a romaine salad with mandarin oranges and O’Charley’s Honey Mustard Dressing!

One of the easiest ways to make a quick, reasonably healthy meal is to nuke one of these and throw it on a bun, slice it into a fajita, or just eat it straight. Next best thing to a rotisserie chicken.

I purchase these fillets , when I want a smoky, juicy delicious piece of chicken. Its tender and great for a dinner a quick sandwich, or to use in a salad

Thought would be nice to have grill flavored chicken breasts, but the breasts aren't free of fat around the edges and the texture is not as real as hoped for.

This is something that I don’t like to run out of. It makes for a quick chicken sandwich lunch. Great flavor. Sometimes it can be a little tough, but most times tender