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Sams Club
Sams Club
Customer reviews for Member's Mark 75/25 Seasoned Ground Beef Patties, Frozen, 1/4 lb., 40 ct. for
Member's Mark 75/25 Seasoned Ground Beef Patties, Frozen, 1/4 lb., 40 ct.
4.5 out of 5 stars
stars4,855 ratings1,270 reviews
  1. 5 stars76% (3,677)
  2. 4 stars13% (631)
  3. 3 stars5% (243)
  4. 2 stars2% (116)
  5. 1 star4% (188)

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Showing 1,201-1,210 of 1,270 reviews
Oct 7, 2024
Lala88
5 out of 5 stars review

Great Burgers

We were finally able to get our hands on these and they are so good! No weird aftertaste or gristly pieces. Cook up really nice on the grill from frozen. Highly recommend!

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Jul 6, 2020
disappointed person
1 out of 5 stars review

Worse flavorless burguer

This is the worse burguer I've had eaten in my life, I'm surprised that being sams brand is like this, is like you are eating gummy carton with not flavor, very disappointing, idk how people can say this is good, is horrible, never buy it again

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Jul 16, 2019
SNCCL
3 out of 5 stars review

patties

These used to be awesome! BUT.... now they flame up on the grill and shrink to epic proportions! They change them from 80% beef to 75% beef and they are now just full of grease! Bad call Sam’s Club.

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Jun 25, 2024
Charles
5 out of 5 stars review

Great Burgers

I bought these for my son's 2nd birthday cookout and they did not disappoint. Everyone at the cookout loved them. Didn't need to add any seasonings since they're already seasoned. Don't over cook then though because they will shrink up.

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Apr 27, 2022
Mom
5 out of 5 stars review

great tasting

Our family loves a thinner burger. these are great ! I keep two boxes at all times. They cook great in a frying pan or on an outside bbq grill. WE LOVE THEM !

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Apr 3, 2019
Safire
5 out of 5 stars review

awesome patties

I bought this hamburger patties for my grandson's birthday party and it all came out well. I did is bake the hamburgers in oven at 400 degree for 25-30 and used the cajun seasoning and at end I used bbq sauce on few patties.

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Dec 29, 2023
Mike
3 out of 5 stars review

Good burger, dangerous directions

The oven directions say to place burgers 4-5 inches from heat in a broiler. They caught on fire within 3 minutes (1/4 of the cooking time). I recommend putting them in the center of the oven

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Nov 17, 2024
Rick
4 out of 5 stars review

all right for charcoal grilling

If you are charcoal grilling them, the fat drips away, so if you're grilling outside for a large crowd, they're great. don't try to fry in a frying pan. it's way too much fat to deal with.

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May 17, 2021
kreypf
5 out of 5 stars review

Great for Large Groups

I have probably cooked no less than 2000 of these over the past few years for work events. They are excellent from frozen straight to the grill. I am sure we will cook thousands more post covid.

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May 28, 2020
TK
2 out of 5 stars review

Ridiculous Price hike

I buy these all the time for my autistic 23 year old son. Imagine my surprise when I saw the price jump from $26.98 to $35.98 within a couple of weeks. I could understand a few bucks but 10 whole dollars is simply ridiculous.

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