[This review was collected as part of a promotion.] I marinated steak in Lea and Perrins Worcestershire sauce and then added a little more on top of the cooked steak, roasted potatoes, broccoli and cauliflower. It gave a great flavoring to dinner and it’s gluten free. I will be getting it again!

[This review was collected as part of a promotion.] I love Worcestershire sauce already and was pretty excited to try this more high-end brand of it. I love to add it to homemade soups, sauces, and chilis for an added salty and umami flavor. This one from Lea and Perrins is especially delicious and added the perfect umami kick to my homemade chili. I added a few dashes and it really brought out the savory flavors. The bottle looks and feels luxurious and the taste matches! Super smooth and adds the right kick of salty, savory flavor. Im going to try it in my chicken tortilla soup next!

[This review was collected as part of a promotion.] I’m going to be honest, I rarely ever use Worcestershire sauce for anything. I would buy it for like one or two recipes, and I would usually use the sauce for when I make crab rangoons. However, a friend told me that Worcestershire sauce is basically like soy sauce, and you can put it in just about anything. That advice was a life changer! Especially being able to use this brand because let me tell you I didn’t think there would be a difference. I’ve been using it for my soups, and marinating my meats. I am really impressed with the flavor this sauce packs. The meat I marinated this sauce with had a beautiful color too.

[This review was collected as part of a promotion.] The answer is NO! Don’t even bother trying any other brand! This stuff is low in calories but packs so much flavor. It’s very versatile- you can use it on steak, in dips, and in sauces. We use it all the time in our house!

[This review was collected as part of a promotion.] this is one of my favorite sauce to pair with any steak I make at home! I also use this to mix with other sauce I make as a marinate. I love how it's not that salty. Highly recommend it to all meat lovers especially Steak! great seasoning all in all.!

[This review was collected as part of a promotion.] I used to make meatballs all the time with just generic brand sauce. and this one is just sooooo much better! it's much more tangier. I will definitely be adding this to my shopping list next time when I run out! (I made tater tot casserole with it and its superb, I couldnt seem to stop adding it in, I was addicted)

[This review was collected as part of a promotion.] We used this as a marinade on some beef before cooking it, and it was absolutely to die for! The taste was out of this world and the packaging was even better! I can’t recommend this product enough!

[This review was collected as part of a promotion.] I add this to EVERYTHING! I've added it to scrambled eggs, burgers, even spaghetti! It's also super affordable and a little goes a long way, so the bottle lasts for a long time. It's a great way to add a little extra flavor to your meals!

[This review was collected as part of a promotion.] I’ve been using Worcestershire sauce for years now. It is definitely a unique flavor, but I love it and nothing else compares to it! It’s great by itself or mixed with other ingredients to make the perfect sauce for any dish!

[This review was collected as part of a promotion.] I received this product free from Influenster & Lea and Perrins. Let me start by saying I usually just pick up the cheapest Worcestershire sauce and never paid attention to quality until I tried this! This particular brand is top tier, the flavors are perfectly blended and add quality to most dishes. My favorite way to use it currently is on my bok Choi greens(yummy). This is now my #1 Worcestershire sauce and only one I’ll pick up, ingredients are simple and easy to read. Lastly packaging is just luxurious and adds an extra something to the experience.