[This review was collected as part of a promotion.] I liked that its very natural and has a very few ingredients. love that it has family history. great taste for a balsamic sauce with extra hotnes...

[This review was collected as part of a promotion.] This sauce really adds a delicious flavor to the steak I marinated it in! Salty and rich, it made the dish so much tastier. I will definitely use it ob my steak dishes on the future.

[This review was collected as part of a promotion.] I used this sauce with steak, it gave it a nice and different flavor. Definitely an upgrade taste from plain, if you are looking for a way of changing it up this is your best option

[This review was collected as part of a promotion.] This Worcestershire sauce has great flavor. I used it on veggies, as well as in a beef stew. It gave my food a “cooked all day” flavor. 

[This review was collected as part of a promotion.] I used this took with my chicken tonight. I stuck with a lemon pepper chicken that I normally use the Heinz Worcestershire sauce with and this Lea & Perrin’s brand was so much better.

[This review was collected as part of a promotion.] Great flavor without it being too acidic. The saltiness is good. The cap is easy to pour and no spills. Love the neat packaging as well. Used it to make beef stew! The family approved!

[This review was collected as part of a promotion.] I used this to season my burgers, as I usually use the sauce as one of the key ingredients. I really love the taste of it and I would say it’s one of the better kinds of sauces I’ve tried!

[This review was collected as part of a promotion.] It’s the classic to add to so many savory dishes. Good size for keeping in fridge door. I use it in soups, roasts, and of course, homemade Chex mix. :) classic flavor that I love!

[This review was collected as part of a promotion.] Can’t wait to try!!! I’m a bit nervous since it has anchovies in the ingredients, not sure how will that taste. I will defiantly try it on a salad first!!

[This review was collected as part of a promotion.] Amazing addition to add an umami flavor to any dish and drink. I use it a lot in my cocktails and dressings. I also use it a lot to help tenderize meat. Makes it so soft.