Tilamook’s extra sharp cheddar is definitely a grown up taste. We love the extra sharp cheddar with a wine and cheese board including apples, grapes, cherry tomatoes, cucumbers, whatever is in season. So delicious!

I’m from Wisconsin, and the rumors are true. Cheese is a big deal here lol. This is a good cheese. I prefer to get my cheese from an actual cheese factory, but when you’re at the store, this is a great, convenient substitute.

Nothing compares to the quality of Tillamook. From medium to extra sharp, their cheddar is delicious! Have it by itself or paired with your favorite crackers, it is a nice treat!

I live in Wisconsin so we have great cheese available to us everywhere all the time. Tillamook is touted as a great cheese but to me it’s just very average. The price is high for a cheese that is not high enough quality to justify it.

I can't find a cheese at this price that is aged for 15 months, the longer its aged the less lactose. It's delicious and if you can take the time to shred this yourself, I promise you will never buy shredded again.

I love cheese and am super picky about my cheese this is the best cheese I've ever had I use in grilled cheese sandwiches on burgers I cook with it it's a little expensive but so worth it!

Tillamook is a quality cheese brand and I like that they offer extra sharp cheddar as opposed to standard cheddar. Great for a snack or on a grilled cheese. Would recommend.

You can't make cheesy grits homemade macaroni and cheese or the chicken dorito or any kind of Mexican food or any kind of breakfast cheese eggs and grits always got to have cheese on them

Omgggggg I love Tillamook with my body and soul. This sharp cheddar is amazing. I eat it on crackers, in taco soup, on chefs salad, or just by itself! It’s got a great flavor, can’t go wrong!

There are so many uses for this cheese for me but my main use is for my charcuterie boards! Absolutely yummy, full of flavor, soft and creamy but not too creamy. Goes perfectly with some black pepper crackers!