My husband and I love these breast tenderloins. They are not fatty or tough. After seasoning I bake them in our toaster oven at 375 for 25 - 30 minutes (depending on size and amount) covered. Then uncover and bake on convection setting for another 5 - 10 additional minutes (again, depending on size and amount). They come out perfect every time. Just don’t overcook or they will be dry.

I usually love these. But this package has pieces in it where they look like they’re small chicken pieces compressed together. One side is bumpy and lumpy and almost looks like tumors. I’m sure it’s not but it’s very odd. When I pull one of those pieces out I throw it away.

I have bought the Tyson brand from Sams for many years until they stopped carrying Tyson and now only have Members Mark brand. The quality is not even close. I have tried to get used to the MM brand but i have so much waste of time and chicken cleaning off the bad parts its not worth it. The only good thing is the price but thats not even that great now. I did find the Tyson brand somewhere else so i’m going back to it.

We were buying frozen whole breast before and Sam's was out of them and there was only one bag of these left so I grabbed them and I'm happy i did. They are consistent in size and weight which makes them cook evenly on the grill and they taste great. These are all we buy now!

Great product! Good price! Easy to take only as many as you need at a time out of the bag! I'd love to buy more! So, why does it show that they're in stock, I put them in my cart for curbside pick-up, and the bots take it out, showing "out of stock"?

Perfect for making your chicken salad. Season them. Place them in your oven with celery sticks, cover and bake at 325 degrees. Cut up/shred for salad size pieces Drain the broth to remove any gunk. Then place the cut up pieces in the strain juices until ready to be used to make your chicken salad. Pour off excess juice before adding your mayo and uncooked chopped celery or whatever you put in your chicken salad.

This is the only chicken we buy now. My household (minus me) will only eat white meat. We like the texture of this chicken and so easy to use as needed. After work, throw amount need in a bowl of water for about 15 minutes and then they are ready to cook.

Poor quality to us compared to other we have bought. Husband & daughrer have luckily not choked on chicken bones he has caught while chewing his meals. We now go though all shredded chicken thoutoughly before adding ingredients. I am too afraid go serve any other way now.

I love the size and that they are frozen individually. I can take out whatever I need. We use a lot of chicken for so many dishes. I usually go through two bags a month. The price is reasonable. It's just the right portion size for my husband and I and two to three for our son.

Easy to use in crockpot for slow cooking