Member's Mark Beef Smoked Sausage Links (3 lbs.)
Why We Love This
Member's Mark beefy sausages can be enjoyed grilled whole or chopped into a stir-fry. If you're short on time, a quick zap in the microwave works too!
About this item
- Naturally hardwood smoked beef sausage links
- 12 - 4 oz. links
- All natural, minimally processed
- Fully cooked
- Simply heat and eat
Member's Mark Naturally Hardwood Smoked Beef Sausage is perfect for backyard BBQs or easy weeknight meals.
Delicious Ways to Prepare Member's Mark Beef Smoked Sausage Links
Grill: Preheat grill to medium. Place sausage on grill and heat for 6 to 8 minutes until hot, rotating sausage every 2 minutes for even heating.
Stovetop (recommended): Heat sausage in pan over medium high heat with 1/2 cup water until hot. Drain water. Heat 2 tbsp. vegetable oil for 1 minute. Add sausage to pan and cook until casing is lightly crisp.
Microwave: Place sausage in microwave-safe dish. Add 1/2 cup water, cover and heat on high 3 to 4 minutes until sausage is hot throughout. NOTE: Cooking time varies with microwave oven wattage. Adjust cooking time as needed.