Gorton’s Super Crunchy Fish Sticks, Frozen, 64 ct.
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Highlights
- Wild caught and responsibly sourced
- Frozen super crunchy Alaskan Pollock fish sticks with no artificial colors or flavors
- 64 breaded fish sticks per package
- 8g protein per serving
- Ideal for serving up a fresh-tasting, convenient meal, snack, or appetizer
Safe Catch Breaded Fish Nuggets, Frozen, 2 lbs. $13.96 $6.98/ea

Safe Catch Breaded Fish Nuggets, Frozen, 2 lbs.


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About this item
Product details
Goodness You Can Taste and Unmatched Flavor
Bring home a classic taste of seafood with our family favorite, Super Crunchy Fish Sticks. Made from wild-caught Alaskan Pollock, our sticks are ideal for serving up a fresh-tasting, convenient meal, snack, or appetizer with 8g of protein per serving. To lock in our fish’s full nutrition, we ensure this product is flash-frozen at the peak of freshness. These fish sticks are coated with panko breadcrumbs made from daily baked bread for a satisfying crunch. These fish sticks are always prepared with no artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of natural Omega-3s and protein.
Trusted Since 1849
We’ve served families great seafood for over 170 years because of our longstanding commitment to quality and to ocean preservation. Our Trusted Catch program ensures our seafood is responsibly sourced, made, and packaged.
Cooking Instructions
Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
Conventional Oven
1. Preheat oven to 425°F.
2. Arrange on metal baking pan.
3. Bake 20-24 min and flip after 14 minutes.*
Air Fryer**
1. Place a single layer (8-10 sticks) of fish sticks in the air fryer basket.
2. Fry fish sticks at 400°F for 9-12 minutes.*
*Fully cook fish to an internal temperature of 165°F or higher before serving.
**Air fryers can have varying operation methods and wattages. Please consider your appliance when following these instructions. Oil is not needed. If cooking more than 10 sticks, oven directions are recommended.
Microwave is not recommended.
Specifications
- Resealable for Freshness
- Keep Frozen
- Quantity: 64 ct.
Net Weight: 60.8 oz.
Ingredients: Alaskan Pollock, Wheat Flour, Vegetable Oil (Canola And/or Soybean), Water, Less Than 2% Of: Yellow Corn Flour, Sugar, Salt, Onion Powder, Whey, Yeast, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Natural Flavor.
Contains: Pollock, Wheat, Milk.
Member ratings & reviews
Filtered and sorted results would be available on the new 'Customer ratings & reviews' page.
Showing 1-3 of 926 reviews
Verified Purchase
A taste of home
I always loved "Fish Stick Fridays" for school lunch growing up in New England and Gorton's pretty much supplied the entire east coast! Gorton's is a company that I do trust for sustainability and for being clean and transparent. The fish sticks are tasty, but shrinkflation is real!! (I remember them much bigger!) Gorton's is the best of the bunch!
Verified Purchase
Love Gorton's fish
These fish sticks cook up quickly staying crispy on the outside and soft on the inside. I paired them with the Mango Salsa from Sam's Club. Deliy
Verified Purchase
Scrump-Dilly-Ishtous! I love them!
I had no idea that Gortons super crunchy fish sticks tasted so good! I stopped buying their years ago because they were limp after cooking did not get crispy. Now, they are scrump-dilly-ishtious! I put them in my counter top oven for 18 minutes on 350 and voila’ - a fantastic snack or meal.
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