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Seattle Garlic Sourdough Bread 24 oz.

Instructions

A loaf of sourdough is only as good as its “starter,” the fermented culture from mixing flour and water that gives this type of bread its signature sour flavor. Seattle Sourdough Baking Company has perfected the recipe, creating a loaf of sourdough with the perfect consistency and taste with an earthy, slightly sour bite. This round loaf of sourdough benefits from the added flavoring of garlic, making it a great bread sliced up with cheese, toasted with butter or served on its own as an accompaniment to your favorite recipes.

Brand

Product Net Content UOM

<ul>  <li>Garlic sourdough baked to perfection</li>  <li>Large, pre-cut slices</li>  <li>Great for sandwiches and garlic bread</li> </ul>

Specifications

title_shipToHome_not_available

<ul>
<li> Garlic sourdough baked to perfection</li>
<li> Large, pre-cut slices</li>
<li> Great for sandwiches and garlic bread</li>
</ul>

We love this bread! I know you have to cut it in half to fit it in the toaster, but hey, small price to pay for crispy brown toast.  It also holds together well when you make grilled cheese supremes.  If you like it with a tiny kick...get the jalapeño loaf.  But even if you eat the plain flavor, this bread is delicious.  It has a nice medium firm texture and can handle probably all of your sandwich needs.

Have a great day!
FB:minervas2cents

We love this bread - in any flavor

walmart.com

This stuff is delicious. The garlic is detectable, but not overwhelming, and it has a texture somewhere between like, maybe a really dense french bread and a typical sourdough? I'm not sure how exactly to describe it. It's light and springy, but has the density you would expect from sourdough, and just an amazing chewiness, I can't get enough of the stuff. It's good for sandwiches, on its own as a side to meals, I've even had sliced brats and sauerkraut on it and it was great. But my favorite is just dipping chunks of it in hummus.

delicious for grilled breakfast sandwiches with ham, egg and cheese, great with lasagna or spaghetti.

wonderful bread

Very good sourdough bread - easy on the stomach.

Love this bread and the other flavor varieties. Thanks for adding it to the inventory

Good sourdough

Better than the plain

Maybe I eat too much garlic but I could barely taste it in this bread. It was great sourdough. Maybe if you arent a garlic hound like me you will be able to taste it.

Garlic?

Great bread.  I would only ask for more garlic flavor as it's almost non-existent. Still a great bread, but add more garlic!

Good, but could be amazing

I’ve tried three different Flavors %26 the original flavor is still the best. The others are good but the extra flavor isn’t strong enough for my tastes so I stick to the original.

The Original is still My Favorite

Gets moldy

Seattle Garlic Sourdough Bread 24 oz.

Highlights

Kingston Creamery Premium Amish Blue Cheese Crumbles, 24 oz.